Egg sandwich, wheat bread, cheese

Nutrition Facts and Calories for Egg sandwich on wheat bread, with cheese

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Nutrition Facts
Serving Size 100 grams
Calories 247
% Daily Value *
Total Fat12.28g 16%
Saturated Fat4.712g 24%
Trans Fat ~g
Cholesterol171mg 57%
Sodium468mg 21%
Total Carbohydrate21.16g 8%
Dietary Fiber2.4g 9%
Total Sugars2.77g 6%
Protein12.91g 26%
Vitamin C0.1mg 1%
Vitamin D1.6ug 8%
Iron2.08mg 12%
Calcium218mg 17%
Potassium157mg 4%
Phosphorus226mg 19%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

247 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Egg sandwich on wheat bread, with cheese?

Egg sandwich on wheat bread, with cheese contains 247 calories per 100 g serving. This serving contains 12.28g of fat, 21.16g of carbohydrate and 12.91g of protein. Egg sandwich on wheat bread, with cheese belong to Egg/breakfast sandwiches food category.

Egg SandwichWheat BreadCheese

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories247Kcal13%
Total Fat12.28g16%
Fatty acids4.712g24%
Protein12.91g26%
Carbohydrate21.16g8%
Sugars2.77g6%
Fiber, total dietary2.4g9%
Cholesterol171mg57%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE122ug14%
Vitamin C0.1mg1%
Vitamin D1.6ug8%
Vitamin E0.97mg7%
Vitamin K5ug5%
Thiamin (B1)0.202mg17%
Riboflavin (B2)0.298mg23%
Niacin (B3)2.17mg14%
Vitamin B-60.119mg7%
Folate (B9)54ug14%
Vitamin B-120.53ug23%
Carotene, beta15ug~%
Carotene, alpha0ug~%
Cryptoxanthin, beta6ug~%
Lycopene0ug~%
Lutein + zeaxanthin220ug~%
Choline, total113.6mg21%
Folic acid6ug~%
Folate, food48ug~%
Folate, DFE59ug~%
Retinol121ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water51.41g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca218mg17%
Iron, Fe2.08mg12%
Potassium, K157mg4%
Magnesium, Mg33mg8%
Phosphorus, P226mg19%
Sodium, Na468mg21%
Zinc, Zn1.54mg15%
Copper, Cu0.09mg10%
Selenium, Se27.4ug50%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat2.23g~%
Monounsaturated Fat3.482g~%
SFA 4:00.11g~%
SFA 6:00.085g~%
SFA 8:00.054g~%
SFA 10:00.127g~%
SFA 12:00.146g~%
SFA 14:00.487g~%
SFA 16:02.587g~%
SFA 18:00.988g~%
MUFA 18:13.294g~%
PUFA 18:21.935g~%
PUFA 18:30.168g~%
PUFA 20:40.008g~%
PUFA 22:6 n-3 (DHA)0g~%
MUFA 16:10.185g~%
PUFA 18:40g~%
MUFA 20:10.029g~%
PUFA 20:5 n-3 (EPA)0.002g~%
MUFA 22:10g~%
PUFA 22:5 n-3 (DPA)0.003g~%