Carrots, raw
Nutrition Facts and Calories for Carrots, raw
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 41 | ||
% Daily Value * | |||
Total Fat0.24g | 1% | ||
Saturated Fat0.032g | 1% | ||
Trans Fat ~g | |||
Cholesterol0mg | 0% | ||
Sodium69mg | 3% | ||
Total Carbohydrate9.58g | 4% | ||
Dietary Fiber2.8g | 10% | ||
Total Sugars4.74g | 10% | ||
Protein0.93g | 2% | ||
Vitamin C5.9mg | 7% | ||
Vitamin D0ug | 0% | ||
Iron0.3mg | 2% | ||
Calcium33mg | 3% | ||
Potassium320mg | 7% | ||
Phosphorus35mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
41 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Carrots, raw?
Carrots, raw contains 41 calories per 100 g serving. This serving contains 0.24g of fat, 9.58g of carbohydrate and 0.93g of protein. Carrots, raw belong to Carrots food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 41Kcal | 3% |
Total Fat | 0.24g | 1% |
Fatty acids | 0.032g | 1% |
Protein | 0.93g | 2% |
Carbohydrate | 9.58g | 4% |
Sugars | 4.74g | 10% |
Fiber, total dietary | 2.8g | 10% |
Cholesterol | 0mg | 0% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 835ug | 93% |
Vitamin C | 5.9mg | 7% |
Vitamin D | 0ug | 0% |
Vitamin E | 0.66mg | 5% |
Vitamin K | 13.2ug | 11% |
Thiamin (B1) | 0.066mg | 6% |
Riboflavin (B2) | 0.058mg | 5% |
Niacin (B3) | 0.983mg | 7% |
Vitamin B-6 | 0.138mg | 9% |
Folate (B9) | 19ug | 5% |
Vitamin B-12 | 0ug | 0% |
Carotene, beta | 8285ug | ~% |
Carotene, alpha | 3477ug | ~% |
Cryptoxanthin, beta | 0ug | ~% |
Lycopene | 1ug | ~% |
Lutein + zeaxanthin | 256ug | ~% |
Choline, total | 8.8mg | 2% |
Folic acid | 0ug | ~% |
Folate, food | 19ug | ~% |
Folate, DFE | 19ug | ~% |
Retinol | 0ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 88.29g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 33mg | 3% |
Iron, Fe | 0.3mg | 2% |
Potassium, K | 320mg | 7% |
Magnesium, Mg | 12mg | 3% |
Phosphorus, P | 35mg | 3% |
Sodium, Na | 69mg | 3% |
Zinc, Zn | 0.24mg | 3% |
Copper, Cu | 0.045mg | 5% |
Selenium, Se | 0.1ug | 1% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 0.102g | ~% |
Monounsaturated Fat | 0.012g | ~% |
SFA 4:0 | 0g | ~% |
SFA 6:0 | 0g | ~% |
SFA 8:0 | 0g | ~% |
SFA 10:0 | 0g | ~% |
SFA 12:0 | 0g | ~% |
SFA 14:0 | 0g | ~% |
SFA 16:0 | 0.03g | ~% |
SFA 18:0 | 0.002g | ~% |
MUFA 18:1 | 0.011g | ~% |
PUFA 18:2 | 0.1g | ~% |
PUFA 18:3 | 0.002g | ~% |
PUFA 20:4 | 0g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.002g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0g | ~% |
PUFA 20:5 n-3 (EPA) | 0g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0g | ~% |