Shellfish mixture, vegetables, carrots, broccoli, dark green leafy, mushroom sauce, no potatoes
Nutrition Facts and Calories for Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, mushroom sauce
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 111 | ||
% Daily Value * | |||
Total Fat6.92g | 9% | ||
Saturated Fat1.215g | 7% | ||
Trans Fat ~g | |||
Cholesterol28mg | 10% | ||
Sodium317mg | 14% | ||
Total Carbohydrate5.92g | 3% | ||
Dietary Fiber1.1g | 4% | ||
Total Sugars1.57g | 4% | ||
Protein6.25g | 13% | ||
Vitamin C5.7mg | 7% | ||
Vitamin D0.2ug | 1% | ||
Iron0.54mg | 4% | ||
Calcium47mg | 4% | ||
Potassium173mg | 4% | ||
Phosphorus98mg | 8% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
111 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, mushroom sauce?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, mushroom sauce contains 111 calories per 100 g serving. This serving contains 6.92g of fat, 5.92g of carbohydrate and 6.25g of protein. Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, mushroom sauce belong to Seafood mixed dishes food category.
Shellfish MixtureVegetablesCarrotsBroccoliDark Green LeafyMushroom SauceNo Potatoes
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 111Kcal | 6% |
Total Fat | 6.92g | 9% |
Fatty acids | 1.215g | 7% |
Protein | 6.25g | 13% |
Carbohydrate | 5.92g | 3% |
Sugars | 1.57g | 4% |
Fiber, total dietary | 1.1g | 4% |
Cholesterol | 28mg | 10% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 154ug | 18% |
Vitamin C | 5.7mg | 7% |
Vitamin D | 0.2ug | 1% |
Vitamin E | 1.51mg | 11% |
Vitamin K | 26.2ug | 22% |
Thiamin (B1) | 0.03mg | 3% |
Riboflavin (B2) | 0.05mg | 4% |
Niacin (B3) | 0.602mg | 4% |
Vitamin B-6 | 0.069mg | 5% |
Folate (B9) | 13ug | 4% |
Vitamin B-12 | 2.13ug | 89% |
Carotene, beta | 1188ug | ~% |
Carotene, alpha | 504ug | ~% |
Cryptoxanthin, beta | 0ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 241ug | ~% |
Choline, total | 34.3mg | 7% |
Folic acid | 0ug | ~% |
Folate, food | 13ug | ~% |
Folate, DFE | 13ug | ~% |
Retinol | 33ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 79.31g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 47mg | 4% |
Iron, Fe | 0.54mg | 4% |
Potassium, K | 173mg | 4% |
Magnesium, Mg | 13mg | 4% |
Phosphorus, P | 98mg | 8% |
Sodium, Na | 317mg | 14% |
Zinc, Zn | 0.44mg | 4% |
Copper, Cu | 0.06mg | 7% |
Selenium, Se | 11.7ug | 22% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 2.958g | ~% |
Monounsaturated Fat | 2.249g | ~% |
SFA 4:0 | 0.009g | ~% |
SFA 6:0 | 0.006g | ~% |
SFA 8:0 | 0.004g | ~% |
SFA 10:0 | 0.011g | ~% |
SFA 12:0 | 0.014g | ~% |
SFA 14:0 | 0.048g | ~% |
SFA 16:0 | 0.787g | ~% |
SFA 18:0 | 0.268g | ~% |
MUFA 18:1 | 2.163g | ~% |
PUFA 18:2 | 2.551g | ~% |
PUFA 18:3 | 0.344g | ~% |
PUFA 20:4 | 0.009g | ~% |
PUFA 22:6 n-3 (DHA) | 0.025g | ~% |
MUFA 16:1 | 0.031g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.041g | ~% |
PUFA 20:5 n-3 (EPA) | 0.021g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0.003g | ~% |
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