Chicken, turkey, stuffing, vegetables, carrots, broccoli, gravy, dark green leafy
Nutrition Facts and Calories for Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 131 | ||
| % Daily Value * | |||
| Total Fat7.18g | 10% | ||
| Saturated Fat1.466g | 8% | ||
| Trans Fat ~g | |||
| Cholesterol17mg | 6% | ||
| Sodium380mg | 17% | ||
| Total Carbohydrate11.27g | 5% | ||
| Dietary Fiber1g | 4% | ||
| Total Sugars1.52g | 4% | ||
| Protein5.46g | 11% | ||
| Vitamin C3.9mg | 5% | ||
| Vitamin D0ug | 0% | ||
| Iron0.66mg | 4% | ||
| Calcium25mg | 2% | ||
| Potassium111mg | 3% | ||
| Phosphorus63mg | 6% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
131 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy contains 131 calories per 100 g serving. This serving contains 7.18g of fat, 11.27g of carbohydrate and 5.46g of protein. Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy belong to Poultry mixed dishes food category.
ChickenTurkeyStuffingVegetablesCarrotsBroccoliGravyDark Green Leafy
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 131Kcal | 7% |
| Total Fat | 7.18g | 10% |
| Fatty acids | 1.466g | 8% |
| Protein | 5.46g | 11% |
| Carbohydrate | 11.27g | 5% |
| Sugars | 1.52g | 4% |
| Fiber, total dietary | 1g | 4% |
| Cholesterol | 17mg | 6% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 136ug | 16% |
| Vitamin C | 3.9mg | 5% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 0.91mg | 7% |
| Vitamin K | 15.5ug | 13% |
| Thiamin (B1) | 0.089mg | 8% |
| Riboflavin (B2) | 0.098mg | 8% |
| Niacin (B3) | 1.852mg | 12% |
| Vitamin B-6 | 0.078mg | 5% |
| Folate (B9) | 25ug | 7% |
| Vitamin B-12 | 0.06ug | 3% |
| Carotene, beta | 844ug | ~% |
| Carotene, alpha | 342ug | ~% |
| Cryptoxanthin, beta | 0ug | ~% |
| Lycopene | 0ug | ~% |
| Lutein + zeaxanthin | 171ug | ~% |
| Choline, total | 14.8mg | 3% |
| Folic acid | 8ug | ~% |
| Folate, food | 17ug | ~% |
| Folate, DFE | 31ug | ~% |
| Retinol | 50ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 74.81g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 25mg | 2% |
| Iron, Fe | 0.66mg | 4% |
| Potassium, K | 111mg | 3% |
| Magnesium, Mg | 11mg | 3% |
| Phosphorus, P | 63mg | 6% |
| Sodium, Na | 380mg | 17% |
| Zinc, Zn | 0.41mg | 4% |
| Copper, Cu | 0.054mg | 6% |
| Selenium, Se | 8.9ug | 17% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 1.902g | ~% |
| Monounsaturated Fat | 3.298g | ~% |
| SFA 4:0 | 0g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0g | ~% |
| SFA 10:0 | 0g | ~% |
| SFA 12:0 | 0.001g | ~% |
| SFA 14:0 | 0.014g | ~% |
| SFA 16:0 | 0.918g | ~% |
| SFA 18:0 | 0.496g | ~% |
| MUFA 18:1 | 3.172g | ~% |
| PUFA 18:2 | 1.741g | ~% |
| PUFA 18:3 | 0.154g | ~% |
| PUFA 20:4 | 0.004g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.106g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.016g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |
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