Chicken, turkey, stuffing, vegetables, carrots, broccoli, dark green leafy, gravy
Nutrition Facts and Calories for Chicken or turkey, stuffing, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 128 | ||
| % Daily Value * | |||
| Total Fat6.82g | 9% | ||
| Saturated Fat1.394g | 7% | ||
| Trans Fat ~g | |||
| Cholesterol16mg | 6% | ||
| Sodium355mg | 16% | ||
| Total Carbohydrate11.81g | 5% | ||
| Dietary Fiber0.8g | 3% | ||
| Total Sugars1.4g | 3% | ||
| Protein5.22g | 11% | ||
| Vitamin C0.7mg | 1% | ||
| Vitamin D0ug | 0% | ||
| Iron0.63mg | 4% | ||
| Calcium21mg | 2% | ||
| Potassium111mg | 3% | ||
| Phosphorus62mg | 5% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
128 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Chicken or turkey, stuffing, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?
Chicken or turkey, stuffing, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy contains 128 calories per 100 g serving. This serving contains 6.82g of fat, 11.81g of carbohydrate and 5.22g of protein. Chicken or turkey, stuffing, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy belong to Poultry mixed dishes food category.
ChickenTurkeyStuffingVegetablesCarrotsBroccoliDark Green LeafyGravy
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 128Kcal | 7% |
| Total Fat | 6.82g | 9% |
| Fatty acids | 1.394g | 7% |
| Protein | 5.22g | 11% |
| Carbohydrate | 11.81g | 5% |
| Sugars | 1.4g | 3% |
| Fiber, total dietary | 0.8g | 3% |
| Cholesterol | 16mg | 6% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 54ug | 6% |
| Vitamin C | 0.7mg | 1% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 0.67mg | 5% |
| Vitamin K | 9.2ug | 8% |
| Thiamin (B1) | 0.082mg | 7% |
| Riboflavin (B2) | 0.096mg | 8% |
| Niacin (B3) | 1.831mg | 12% |
| Vitamin B-6 | 0.07mg | 5% |
| Folate (B9) | 23ug | 6% |
| Vitamin B-12 | 0.06ug | 3% |
| Carotene, beta | 61ug | ~% |
| Carotene, alpha | 6ug | ~% |
| Cryptoxanthin, beta | 11ug | ~% |
| Lycopene | 0ug | ~% |
| Lutein + zeaxanthin | 112ug | ~% |
| Choline, total | 15mg | 3% |
| Folic acid | 8ug | ~% |
| Folate, food | 15ug | ~% |
| Folate, DFE | 28ug | ~% |
| Retinol | 48ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 74.98g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 21mg | 2% |
| Iron, Fe | 0.63mg | 4% |
| Potassium, K | 111mg | 3% |
| Magnesium, Mg | 13mg | 4% |
| Phosphorus, P | 62mg | 5% |
| Sodium, Na | 355mg | 16% |
| Zinc, Zn | 0.41mg | 4% |
| Copper, Cu | 0.05mg | 6% |
| Selenium, Se | 8.5ug | 16% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 1.808g | ~% |
| Monounsaturated Fat | 3.148g | ~% |
| SFA 4:0 | 0g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0g | ~% |
| SFA 10:0 | 0g | ~% |
| SFA 12:0 | 0.001g | ~% |
| SFA 14:0 | 0.013g | ~% |
| SFA 16:0 | 0.873g | ~% |
| SFA 18:0 | 0.471g | ~% |
| MUFA 18:1 | 3.029g | ~% |
| PUFA 18:2 | 1.658g | ~% |
| PUFA 18:3 | 0.144g | ~% |
| PUFA 20:4 | 0.004g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.1g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.015g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |
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