Beef, for use with vegetables

Nutrition Facts and Calories for Beef, for use with vegetables

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Nutrition Facts
Serving Size 100 grams
Calories 191
% Daily Value *
Total Fat6.82g 9%
Saturated Fat2.8g 14%
Trans Fat ~g
Cholesterol99mg 33%
Sodium67mg 3%
Total Carbohydrate0g 0%
Dietary Fiber0g 0%
Total Sugars0g 0%
Protein32.41g 65%
Vitamin C0mg 0%
Vitamin D0.1ug 1%
Iron2.96mg 17%
Calcium16mg 2%
Potassium319mg 7%
Phosphorus228mg 19%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

191 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Beef, for use with vegetables?

Beef, for use with vegetables contains 191 calories per 100 g serving. This serving contains 6.82g of fat, 0g of carbohydrate and 32.41g of protein. Beef, for use with vegetables belong to Not included in a food category food category.

BeefFor Use With Vegetables

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories191Kcal10%
Total Fat6.82g9%
Fatty acids2.8g14%
Protein32.41g65%
Carbohydrate0g0%
Sugars0g0%
Fiber, total dietary0g0%
Cholesterol99mg33%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE2ug1%
Vitamin C0mg0%
Vitamin D0.1ug1%
Vitamin E0.11mg1%
Vitamin K1.6ug2%
Thiamin (B1)0.075mg7%
Riboflavin (B2)0.25mg20%
Niacin (B3)4.117mg26%
Vitamin B-60.511mg31%
Folate (B9)8ug2%
Vitamin B-122.73ug114%
Carotene, beta0ug~%
Carotene, alpha0ug~%
Cryptoxanthin, beta0ug~%
Lycopene0ug~%
Lutein + zeaxanthin0ug~%
Choline, total102.6mg19%
Folic acid0ug~%
Folate, food8ug~%
Folate, DFE8ug~%
Retinol2ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water60.08g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca16mg2%
Iron, Fe2.96mg17%
Potassium, K319mg7%
Magnesium, Mg23mg6%
Phosphorus, P228mg19%
Sodium, Na67mg3%
Zinc, Zn8.32mg76%
Copper, Cu0.12mg14%
Selenium, Se34.6ug63%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat0.45g~%
Monounsaturated Fat3.5g~%
SFA 4:00g~%
SFA 6:00g~%
SFA 8:00g~%
SFA 10:00g~%
SFA 12:00g~%
SFA 14:00.173g~%
SFA 16:01.546g~%
SFA 18:00.989g~%
MUFA 18:13.146g~%
PUFA 18:20.366g~%
PUFA 18:30.014g~%
PUFA 20:40.065g~%
PUFA 22:6 n-3 (DHA)0.001g~%
MUFA 16:10.238g~%
PUFA 18:40g~%
MUFA 20:10.011g~%
PUFA 20:5 n-3 (EPA)0.005g~%
MUFA 22:10g~%
PUFA 22:5 n-3 (DPA)0g~%