Shrimp, garlic sauce, Puerto Rican style

Nutrition Facts and Calories for Shrimp in garlic sauce, Puerto Rican style

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Nutrition Facts
Serving Size 100 grams
Calories 281
% Daily Value *
Total Fat24.97g 33%
Saturated Fat4.318g 22%
Trans Fat ~g
Cholesterol104mg 35%
Sodium477mg 21%
Total Carbohydrate2.41g 1%
Dietary Fiber0.3g 2%
Total Sugars0.47g 1%
Protein11.56g 24%
Vitamin C11.3mg 13%
Vitamin D0.6ug 3%
Iron0.41mg 3%
Calcium52mg 4%
Potassium133mg 3%
Phosphorus209mg 17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

281 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Shrimp in garlic sauce, Puerto Rican style?

Shrimp in garlic sauce, Puerto Rican style contains 281 calories per 100 g serving. This serving contains 24.97g of fat, 2.41g of carbohydrate and 11.56g of protein. Shrimp in garlic sauce, Puerto Rican style belong to Seafood mixed dishes food category.

ShrimpGarlic SaucePuerto Rican Style

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories281Kcal15%
Total Fat24.97g33%
Fatty acids4.318g22%
Protein11.56g24%
Carbohydrate2.41g1%
Sugars0.47g1%
Fiber, total dietary0.3g2%
Cholesterol104mg35%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE162ug18%
Vitamin C11.3mg13%
Vitamin D0.6ug3%
Vitamin E5.19mg35%
Vitamin K39.8ug34%
Thiamin (B1)0.026mg3%
Riboflavin (B2)0.024mg2%
Niacin (B3)1.497mg10%
Vitamin B-60.175mg11%
Folate (B9)21ug6%
Vitamin B-120.89ug38%
Carotene, beta241ug~%
Carotene, alpha1ug~%
Cryptoxanthin, beta27ug~%
Lycopene0ug~%
Lutein + zeaxanthin84ug~%
Choline, total70mg13%
Folic acid0ug~%
Folate, food21ug~%
Folate, DFE21ug~%
Retinol140ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water58.78g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca52mg4%
Iron, Fe0.41mg3%
Potassium, K133mg3%
Magnesium, Mg21mg5%
Phosphorus, P209mg17%
Sodium, Na477mg21%
Zinc, Zn0.86mg8%
Copper, Cu0.161mg18%
Selenium, Se24.7ug45%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat4.762g~%
Monounsaturated Fat14.45g~%
SFA 4:00g~%
SFA 6:00g~%
SFA 8:00g~%
SFA 10:00.002g~%
SFA 12:00.004g~%
SFA 14:00.017g~%
SFA 16:02.873g~%
SFA 18:01.237g~%
MUFA 18:114.18g~%
PUFA 18:24.232g~%
PUFA 18:30.366g~%
PUFA 20:40.03g~%
PUFA 22:6 n-3 (DHA)0.058g~%
MUFA 16:10.166g~%
PUFA 18:40g~%
MUFA 20:10.058g~%
PUFA 20:5 n-3 (EPA)0.056g~%
MUFA 22:10g~%
PUFA 22:5 n-3 (DPA)0.006g~%