Rice, white, carrots, tomatoes, tomato based sauce, fat added

Nutrition Facts and Calories for Rice, white, with carrots and tomatoes and/or tomato-based sauce, fat added

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Nutrition Facts
Serving Size 100 grams
Calories 114
% Daily Value *
Total Fat2.29g 3%
Saturated Fat0.34g 2%
Trans Fat ~g
Cholesterol0mg 0%
Sodium196mg 9%
Total Carbohydrate20.91g 8%
Dietary Fiber0.9g 4%
Total Sugars0.87g 2%
Protein2.07g 5%
Vitamin C2.6mg 3%
Vitamin D0ug 0%
Iron0.97mg 6%
Calcium16mg 2%
Potassium84mg 2%
Phosphorus36mg 3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

114 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Rice, white, with carrots and tomatoes and/or tomato-based sauce, fat added?

Rice, white, with carrots and tomatoes and/or tomato-based sauce, fat added contains 114 calories per 100 g serving. This serving contains 2.29g of fat, 20.91g of carbohydrate and 2.07g of protein. Rice, white, with carrots and tomatoes and/or tomato-based sauce, fat added belong to Rice mixed dishes food category.

RiceWhiteCarrotsTomatoesTomato Based SauceFat Added

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories114Kcal6%
Total Fat2.29g3%
Fatty acids0.34g2%
Protein2.07g5%
Carbohydrate20.91g8%
Sugars0.87g2%
Fiber, total dietary0.9g4%
Cholesterol0mg0%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE100ug12%
Vitamin C2.6mg3%
Vitamin D0ug0%
Vitamin E0.58mg4%
Vitamin K4.2ug4%
Thiamin (B1)0.22mg19%
Riboflavin (B2)0.024mg2%
Niacin (B3)1.212mg8%
Vitamin B-60.101mg6%
Folate (B9)43ug11%
Vitamin B-120ug0%
Carotene, beta985ug~%
Carotene, alpha427ug~%
Cryptoxanthin, beta0ug~%
Lycopene443ug~%
Lutein + zeaxanthin91ug~%
Choline, total3.6mg1%
Folic acid38ug~%
Folate, food5ug~%
Folate, DFE70ug~%
Retinol0ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water73.8g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca16mg2%
Iron, Fe0.97mg6%
Potassium, K84mg2%
Magnesium, Mg11mg3%
Phosphorus, P36mg3%
Sodium, Na196mg9%
Zinc, Zn0.38mg4%
Copper, Cu0.058mg7%
Selenium, Se5.4ug10%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat0.898g~%
Monounsaturated Fat0.887g~%
SFA 4:00g~%
SFA 6:00g~%
SFA 8:00g~%
SFA 10:00g~%
SFA 12:00g~%
SFA 14:00.002g~%
SFA 16:00.256g~%
SFA 18:00.064g~%
MUFA 18:10.864g~%
PUFA 18:20.791g~%
PUFA 18:30.105g~%
PUFA 20:40g~%
PUFA 22:6 n-3 (DHA)0g~%
MUFA 16:10.008g~%
PUFA 18:40g~%
MUFA 20:10.014g~%
PUFA 20:5 n-3 (EPA)0g~%
MUFA 22:10g~%
PUFA 22:5 n-3 (DPA)0g~%