Rabbit
Nutrition Facts and Calories for Rabbit
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 204 | ||
| % Daily Value * | |||
| Total Fat8.34g | 11% | ||
| Saturated Fat2.49g | 13% | ||
| Trans Fat ~g | |||
| Cholesterol85mg | 29% | ||
| Sodium344mg | 15% | ||
| Total Carbohydrate0g | 0% | ||
| Dietary Fiber0g | 0% | ||
| Total Sugars0g | 0% | ||
| Protein30.14g | 61% | ||
| Vitamin C0mg | 0% | ||
| Vitamin D0ug | 0% | ||
| Iron2.35mg | 14% | ||
| Calcium20mg | 2% | ||
| Potassium298mg | 7% | ||
| Phosphorus224mg | 18% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
204 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Rabbit?
Rabbit contains 204 calories per 100 g serving. This serving contains 8.34g of fat, 0g of carbohydrate and 30.14g of protein. Rabbit belong to Lamb, goat, game food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 204Kcal | 11% |
| Total Fat | 8.34g | 11% |
| Fatty acids | 2.49g | 13% |
| Protein | 30.14g | 61% |
| Carbohydrate | 0g | 0% |
| Sugars | 0g | 0% |
| Fiber, total dietary | 0g | 0% |
| Cholesterol | 85mg | 29% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 0ug | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 0.44mg | 3% |
| Vitamin K | 1.6ug | 2% |
| Thiamin (B1) | 0.06mg | 5% |
| Riboflavin (B2) | 0.169mg | 13% |
| Niacin (B3) | 7.103mg | 45% |
| Vitamin B-6 | 0.337mg | 20% |
| Folate (B9) | 9ug | 3% |
| Vitamin B-12 | 6.46ug | 270% |
| Carotene, beta | 0ug | ~% |
| Carotene, alpha | 0ug | ~% |
| Cryptoxanthin, beta | 0ug | ~% |
| Lycopene | 0ug | ~% |
| Lutein + zeaxanthin | 0ug | ~% |
| Choline, total | 120.2mg | 22% |
| Folic acid | 0ug | ~% |
| Folate, food | 9ug | ~% |
| Folate, DFE | 9ug | ~% |
| Retinol | 0ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 58.36g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 20mg | 2% |
| Iron, Fe | 2.35mg | 14% |
| Potassium, K | 298mg | 7% |
| Magnesium, Mg | 20mg | 5% |
| Phosphorus, P | 224mg | 18% |
| Sodium, Na | 344mg | 15% |
| Zinc, Zn | 2.35mg | 22% |
| Copper, Cu | 0.175mg | 20% |
| Selenium, Se | 38.2ug | 70% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 1.617g | ~% |
| Monounsaturated Fat | 2.252g | ~% |
| SFA 4:0 | 0g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0g | ~% |
| SFA 10:0 | 0g | ~% |
| SFA 12:0 | 0g | ~% |
| SFA 14:0 | 0.218g | ~% |
| SFA 16:0 | 1.875g | ~% |
| SFA 18:0 | 0.387g | ~% |
| MUFA 18:1 | 1.925g | ~% |
| PUFA 18:2 | 1.29g | ~% |
| PUFA 18:3 | 0.337g | ~% |
| PUFA 20:4 | 0g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.278g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |