Cheese, Swiss
Nutrition Facts and Calories for Cheese, Swiss
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 393 | ||
% Daily Value * | |||
Total Fat31g | 40% | ||
Saturated Fat18.2g | 91% | ||
Trans Fat ~g | |||
Cholesterol93mg | 31% | ||
Sodium185mg | 9% | ||
Total Carbohydrate1.44g | 1% | ||
Dietary Fiber0g | 0% | ||
Total Sugars0g | 0% | ||
Protein27g | 54% | ||
Vitamin C0mg | 0% | ||
Vitamin D0ug | 0% | ||
Iron0.13mg | 1% | ||
Calcium890mg | 69% | ||
Potassium71mg | 2% | ||
Phosphorus574mg | 46% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
393 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Cheese, Swiss?
Cheese, Swiss contains 393 calories per 100 g serving. This serving contains 31g of fat, 1.44g of carbohydrate and 27g of protein. Cheese, Swiss belong to Cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 393Kcal | 20% |
Total Fat | 31g | 40% |
Fatty acids | 18.2g | 91% |
Protein | 27g | 54% |
Carbohydrate | 1.44g | 1% |
Sugars | 0g | 0% |
Fiber, total dietary | 0g | 0% |
Cholesterol | 93mg | 31% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 292ug | 33% |
Vitamin C | 0mg | 0% |
Vitamin D | 0ug | 0% |
Vitamin E | 0.6mg | 4% |
Vitamin K | 1.4ug | 2% |
Thiamin (B1) | 0.011mg | 1% |
Riboflavin (B2) | 0.303mg | 24% |
Niacin (B3) | 0.06mg | 1% |
Vitamin B-6 | 0.07mg | 5% |
Folate (B9) | 9ug | 3% |
Vitamin B-12 | 3.02ug | 126% |
Carotene, beta | 60ug | ~% |
Carotene, alpha | 1ug | ~% |
Cryptoxanthin, beta | 2ug | ~% |
Lycopene | 1ug | ~% |
Lutein + zeaxanthin | 8ug | ~% |
Choline, total | 13.8mg | 3% |
Folic acid | 0ug | ~% |
Folate, food | 9ug | ~% |
Folate, DFE | 9ug | ~% |
Retinol | 287ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 37.6g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 890mg | 69% |
Iron, Fe | 0.13mg | 1% |
Potassium, K | 71mg | 2% |
Magnesium, Mg | 33mg | 8% |
Phosphorus, P | 574mg | 46% |
Sodium, Na | 185mg | 9% |
Zinc, Zn | 4.37mg | 40% |
Copper, Cu | 0.047mg | 6% |
Selenium, Se | 30.1ug | 55% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 1.14g | ~% |
Monounsaturated Fat | 7.26g | ~% |
SFA 4:0 | 0.679g | ~% |
SFA 6:0 | 0.541g | ~% |
SFA 8:0 | 0.326g | ~% |
SFA 10:0 | 0.766g | ~% |
SFA 12:0 | 0.874g | ~% |
SFA 14:0 | 2.92g | ~% |
SFA 16:0 | 8.34g | ~% |
SFA 18:0 | 3.18g | ~% |
MUFA 18:1 | 7.07g | ~% |
PUFA 18:2 | 1.08g | ~% |
PUFA 18:3 | 0.129g | ~% |
PUFA 20:4 | 0.046g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.566g | ~% |
PUFA 18:4 | 0.001g | ~% |
MUFA 20:1 | 0.06g | ~% |
PUFA 20:5 n-3 (EPA) | 0.009g | ~% |
MUFA 22:1 | 0.002g | ~% |
PUFA 22:5 n-3 (DPA) | 0.018g | ~% |