Sausage, tomato based sauce
Nutrition Facts and Calories for Sausage with tomato-based sauce
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 234 | ||
| % Daily Value * | |||
| Total Fat19.09g | 25% | ||
| Saturated Fat6.166g | 31% | ||
| Trans Fat ~g | |||
| Cholesterol60mg | 20% | ||
| Sodium863mg | 38% | ||
| Total Carbohydrate2.58g | 1% | ||
| Dietary Fiber0.4g | 2% | ||
| Total Sugars1.82g | 4% | ||
| Protein13.28g | 27% | ||
| Vitamin C2mg | 3% | ||
| Vitamin D1ug | 5% | ||
| Iron1.12mg | 7% | ||
| Calcium11mg | 1% | ||
| Potassium327mg | 7% | ||
| Phosphorus112mg | 9% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
234 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Sausage with tomato-based sauce?
Sausage with tomato-based sauce contains 234 calories per 100 g serving. This serving contains 19.09g of fat, 2.58g of carbohydrate and 13.28g of protein. Sausage with tomato-based sauce belong to Meat mixed dishes food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 234Kcal | 12% |
| Total Fat | 19.09g | 25% |
| Fatty acids | 6.166g | 31% |
| Protein | 13.28g | 27% |
| Carbohydrate | 2.58g | 1% |
| Sugars | 1.82g | 4% |
| Fiber, total dietary | 0.4g | 2% |
| Cholesterol | 60mg | 20% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 26ug | 3% |
| Vitamin C | 2mg | 3% |
| Vitamin D | 1ug | 5% |
| Vitamin E | 1.06mg | 8% |
| Vitamin K | 0.8ug | 1% |
| Thiamin (B1) | 0.185mg | 16% |
| Riboflavin (B2) | 0.141mg | 11% |
| Niacin (B3) | 4.548mg | 29% |
| Vitamin B-6 | 0.164mg | 10% |
| Folate (B9) | 3ug | 1% |
| Vitamin B-12 | 0.68ug | 29% |
| Carotene, beta | 74ug | ~% |
| Carotene, alpha | 0ug | ~% |
| Cryptoxanthin, beta | 1ug | ~% |
| Lycopene | 3944ug | ~% |
| Lutein + zeaxanthin | 7ug | ~% |
| Choline, total | 46.1mg | 9% |
| Folic acid | 0ug | ~% |
| Folate, food | 3ug | ~% |
| Folate, DFE | 3ug | ~% |
| Retinol | 20ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 62.06g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 11mg | 1% |
| Iron, Fe | 1.12mg | 7% |
| Potassium, K | 327mg | 7% |
| Magnesium, Mg | 16mg | 4% |
| Phosphorus, P | 112mg | 9% |
| Sodium, Na | 863mg | 38% |
| Zinc, Zn | 1.77mg | 17% |
| Copper, Cu | 0.084mg | 10% |
| Selenium, Se | 14.6ug | 27% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 3.602g | ~% |
| Monounsaturated Fat | 8.06g | ~% |
| SFA 4:0 | 0g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0.001g | ~% |
| SFA 10:0 | 0.017g | ~% |
| SFA 12:0 | 0.014g | ~% |
| SFA 14:0 | 0.225g | ~% |
| SFA 16:0 | 3.875g | ~% |
| SFA 18:0 | 1.92g | ~% |
| MUFA 18:1 | 7.388g | ~% |
| PUFA 18:2 | 3.134g | ~% |
| PUFA 18:3 | 0.103g | ~% |
| PUFA 20:4 | 0.086g | ~% |
| PUFA 22:6 n-3 (DHA) | 0.002g | ~% |
| MUFA 16:1 | 0.389g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.233g | ~% |
| PUFA 20:5 n-3 (EPA) | 0.001g | ~% |
| MUFA 22:1 | 0.004g | ~% |
| PUFA 22:5 n-3 (DPA) | 0.017g | ~% |