Sausage, rice, tomato based sauce
Nutrition Facts and Calories for Sausage and rice with tomato-based sauce
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 134 | ||
% Daily Value * | |||
Total Fat5.49g | 8% | ||
Saturated Fat1.56g | 8% | ||
Trans Fat ~g | |||
Cholesterol13mg | 5% | ||
Sodium673mg | 30% | ||
Total Carbohydrate16.4g | 6% | ||
Dietary Fiber0.7g | 3% | ||
Total Sugars1.3g | 3% | ||
Protein4.63g | 10% | ||
Vitamin C2.2mg | 3% | ||
Vitamin D0.2ug | 1% | ||
Iron1.1mg | 7% | ||
Calcium12mg | 1% | ||
Potassium163mg | 4% | ||
Phosphorus54mg | 5% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
134 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Sausage and rice with tomato-based sauce?
Sausage and rice with tomato-based sauce contains 134 calories per 100 g serving. This serving contains 5.49g of fat, 16.4g of carbohydrate and 4.63g of protein. Sausage and rice with tomato-based sauce belong to Meat mixed dishes food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 134Kcal | 7% |
Total Fat | 5.49g | 8% |
Fatty acids | 1.56g | 8% |
Protein | 4.63g | 10% |
Carbohydrate | 16.4g | 6% |
Sugars | 1.3g | 3% |
Fiber, total dietary | 0.7g | 3% |
Cholesterol | 13mg | 5% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 11ug | 2% |
Vitamin C | 2.2mg | 3% |
Vitamin D | 0.2ug | 1% |
Vitamin E | 0.77mg | 6% |
Vitamin K | 2ug | 2% |
Thiamin (B1) | 0.131mg | 11% |
Riboflavin (B2) | 0.054mg | 5% |
Niacin (B3) | 2.016mg | 13% |
Vitamin B-6 | 0.109mg | 7% |
Folate (B9) | 33ug | 9% |
Vitamin B-12 | 0.15ug | 7% |
Carotene, beta | 80ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 1ug | ~% |
Lycopene | 4302ug | ~% |
Lutein + zeaxanthin | 7ug | ~% |
Choline, total | 13.8mg | 3% |
Folic acid | 28ug | ~% |
Folate, food | 4ug | ~% |
Folate, DFE | 53ug | ~% |
Retinol | 4ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 71.19g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 12mg | 1% |
Iron, Fe | 1.1mg | 7% |
Potassium, K | 163mg | 4% |
Magnesium, Mg | 13mg | 4% |
Phosphorus, P | 54mg | 5% |
Sodium, Na | 673mg | 30% |
Zinc, Zn | 0.7mg | 7% |
Copper, Cu | 0.083mg | 10% |
Selenium, Se | 7.3ug | 14% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 1.284g | ~% |
Monounsaturated Fat | 2.262g | ~% |
SFA 4:0 | 0g | ~% |
SFA 6:0 | 0g | ~% |
SFA 8:0 | 0g | ~% |
SFA 10:0 | 0.004g | ~% |
SFA 12:0 | 0.003g | ~% |
SFA 14:0 | 0.051g | ~% |
SFA 16:0 | 1.006g | ~% |
SFA 18:0 | 0.462g | ~% |
MUFA 18:1 | 2.1g | ~% |
PUFA 18:2 | 1.122g | ~% |
PUFA 18:3 | 0.079g | ~% |
PUFA 20:4 | 0.019g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.091g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.059g | ~% |
PUFA 20:5 n-3 (EPA) | 0g | ~% |
MUFA 22:1 | 0.001g | ~% |
PUFA 22:5 n-3 (DPA) | 0.004g | ~% |