Fish, eel
Nutrition Facts and Calories for Fish, eel
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 273 | ||
% Daily Value * | |||
Total Fat17.07g | 22% | ||
Saturated Fat3.731g | 19% | ||
Trans Fat ~g | |||
Cholesterol140mg | 47% | ||
Sodium317mg | 14% | ||
Total Carbohydrate7.79g | 3% | ||
Dietary Fiber0.3g | 2% | ||
Total Sugars0.14g | 1% | ||
Protein20.61g | 42% | ||
Vitamin C1.5mg | 2% | ||
Vitamin D24.5ug | 123% | ||
Iron1.11mg | 7% | ||
Calcium31mg | 3% | ||
Potassium302mg | 7% | ||
Phosphorus242mg | 20% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 273Kcal | 14% |
Total Fat | 17.07g | 22% |
Fatty acids | 3.731g | 19% |
Protein | 20.61g | 42% |
Carbohydrate | 7.79g | 3% |
Sugars | 0.14g | 1% |
Fiber, total dietary | 0.3g | 2% |
Cholesterol | 140mg | 47% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 951ug | 106% |
Vitamin C | 1.5mg | 2% |
Vitamin D | 24.5ug | 123% |
Vitamin E | 4.81mg | 33% |
Vitamin K | 4.1ug | 4% |
Thiamin (B1) | 0.23mg | 20% |
Riboflavin (B2) | 0.089mg | 7% |
Niacin (B3) | 4.349mg | 28% |
Vitamin B-6 | 0.101mg | 6% |
Folate (B9) | 30ug | 8% |
Vitamin B-12 | 2.85ug | 119% |
Carotene, beta | 9ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 0ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 7ug | ~% |
Choline, total | 73mg | 14% |
Folic acid | 13ug | ~% |
Folate, food | 17ug | ~% |
Folate, DFE | 39ug | ~% |
Retinol | 950ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 52.05g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 31mg | 3% |
Iron, Fe | 1.11mg | 7% |
Potassium, K | 302mg | 7% |
Magnesium, Mg | 24mg | 6% |
Phosphorus, P | 242mg | 20% |
Sodium, Na | 317mg | 14% |
Zinc, Zn | 1.8mg | 17% |
Copper, Cu | 0.042mg | 5% |
Selenium, Se | 8.9ug | 17% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 2.429g | ~% |
Monounsaturated Fat | 9.151g | ~% |
SFA 4:0 | 0.032g | ~% |
SFA 6:0 | 0.022g | ~% |
SFA 8:0 | 0.013g | ~% |
SFA 10:0 | 0.03g | ~% |
SFA 12:0 | 0.036g | ~% |
SFA 14:0 | 0.722g | ~% |
SFA 16:0 | 2.364g | ~% |
SFA 18:0 | 0.461g | ~% |
MUFA 18:1 | 4.458g | ~% |
PUFA 18:2 | 1.48g | ~% |
PUFA 18:3 | 0.611g | ~% |
PUFA 20:4 | 0.101g | ~% |
PUFA 22:6 n-3 (DHA) | 0.066g | ~% |
MUFA 16:1 | 1.342g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 3.165g | ~% |
PUFA 20:5 n-3 (EPA) | 0.088g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0.078g | ~% |