Chicken, turkey, rice, vegetables, carrots, broccoli, dark green leafy
Nutrition Facts and Calories for Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 151 | ||
| % Daily Value * | |||
| Total Fat4.96g | 7% | ||
| Saturated Fat0.831g | 5% | ||
| Trans Fat ~g | |||
| Cholesterol20mg | 7% | ||
| Sodium356mg | 16% | ||
| Total Carbohydrate19.78g | 8% | ||
| Dietary Fiber0.9g | 4% | ||
| Total Sugars0.62g | 2% | ||
| Protein6.85g | 14% | ||
| Vitamin C0.9mg | 1% | ||
| Vitamin D0ug | 0% | ||
| Iron0.98mg | 6% | ||
| Calcium14mg | 2% | ||
| Potassium117mg | 3% | ||
| Phosphorus81mg | 7% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
151 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce contains 151 calories per 100 g serving. This serving contains 4.96g of fat, 19.78g of carbohydrate and 6.85g of protein. Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce belong to Poultry mixed dishes food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 151Kcal | 8% |
| Total Fat | 4.96g | 7% |
| Fatty acids | 0.831g | 5% |
| Protein | 6.85g | 14% |
| Carbohydrate | 19.78g | 8% |
| Sugars | 0.62g | 2% |
| Fiber, total dietary | 0.9g | 4% |
| Cholesterol | 20mg | 7% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 5ug | 1% |
| Vitamin C | 0.9mg | 1% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 0.69mg | 5% |
| Vitamin K | 8.5ug | 8% |
| Thiamin (B1) | 0.117mg | 10% |
| Riboflavin (B2) | 0.058mg | 5% |
| Niacin (B3) | 2.431mg | 16% |
| Vitamin B-6 | 0.118mg | 7% |
| Folate (B9) | 43ug | 11% |
| Vitamin B-12 | 0.06ug | 3% |
| Carotene, beta | 33ug | ~% |
| Carotene, alpha | 9ug | ~% |
| Cryptoxanthin, beta | 14ug | ~% |
| Lycopene | 0ug | ~% |
| Lutein + zeaxanthin | 142ug | ~% |
| Choline, total | 17.3mg | 4% |
| Folic acid | 33ug | ~% |
| Folate, food | 10ug | ~% |
| Folate, DFE | 66ug | ~% |
| Retinol | 1ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 67.14g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 14mg | 2% |
| Iron, Fe | 0.98mg | 6% |
| Potassium, K | 117mg | 3% |
| Magnesium, Mg | 17mg | 5% |
| Phosphorus, P | 81mg | 7% |
| Sodium, Na | 356mg | 16% |
| Zinc, Zn | 0.68mg | 7% |
| Copper, Cu | 0.065mg | 8% |
| Selenium, Se | 8.9ug | 17% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 1.694g | ~% |
| Monounsaturated Fat | 1.995g | ~% |
| SFA 4:0 | 0g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0g | ~% |
| SFA 10:0 | 0g | ~% |
| SFA 12:0 | 0g | ~% |
| SFA 14:0 | 0.009g | ~% |
| SFA 16:0 | 0.634g | ~% |
| SFA 18:0 | 0.157g | ~% |
| MUFA 18:1 | 1.87g | ~% |
| PUFA 18:2 | 1.496g | ~% |
| PUFA 18:3 | 0.191g | ~% |
| PUFA 20:4 | 0.004g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.094g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.028g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |
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