Steak sauce
Nutrition Facts and Calories for Steak sauce
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 95 | ||
| % Daily Value * | |||
| Total Fat0.23g | 1% | ||
| Saturated Fat0g | 0% | ||
| Trans Fat ~g | |||
| Cholesterol0mg | 0% | ||
| Sodium1647mg | 72% | ||
| Total Carbohydrate22.04g | 9% | ||
| Dietary Fiber1.5g | 6% | ||
| Total Sugars9.82g | 20% | ||
| Protein1.25g | 3% | ||
| Vitamin C6.8mg | 8% | ||
| Vitamin D0ug | 0% | ||
| Iron1.37mg | 8% | ||
| Calcium19mg | 2% | ||
| Potassium312mg | 7% | ||
| Phosphorus33mg | 3% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
95 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Steak sauce?
Steak sauce contains 95 calories per 100 g serving. This serving contains 0.23g of fat, 22.04g of carbohydrate and 1.25g of protein. Steak sauce belong to Tomato-based condiments food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 95Kcal | 5% |
| Total Fat | 0.23g | 1% |
| Fatty acids | 0g | 0% |
| Protein | 1.25g | 3% |
| Carbohydrate | 22.04g | 9% |
| Sugars | 9.82g | 20% |
| Fiber, total dietary | 1.5g | 6% |
| Cholesterol | 0mg | 0% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 15ug | 2% |
| Vitamin C | 6.8mg | 8% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 1.16mg | 8% |
| Vitamin K | 2.2ug | 2% |
| Thiamin (B1) | 0.034mg | 3% |
| Riboflavin (B2) | 0.054mg | 5% |
| Niacin (B3) | 0.913mg | 6% |
| Vitamin B-6 | 0.105mg | 7% |
| Folate (B9) | 8ug | 2% |
| Vitamin B-12 | 0ug | 0% |
| Carotene, beta | 177ug | ~% |
| Carotene, alpha | 0ug | ~% |
| Cryptoxanthin, beta | 0ug | ~% |
| Lycopene | 12560ug | ~% |
| Lutein + zeaxanthin | 0ug | ~% |
| Choline, total | 11.5mg | 3% |
| Folic acid | 0ug | ~% |
| Folate, food | 8ug | ~% |
| Folate, DFE | 8ug | ~% |
| Retinol | 0ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 71g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 19mg | 2% |
| Iron, Fe | 1.37mg | 8% |
| Potassium, K | 312mg | 7% |
| Magnesium, Mg | 17mg | 5% |
| Phosphorus, P | 33mg | 3% |
| Sodium, Na | 1647mg | 72% |
| Zinc, Zn | 0.34mg | 4% |
| Copper, Cu | 0.189mg | 21% |
| Selenium, Se | 0.8ug | 2% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 0g | ~% |
| Monounsaturated Fat | 0g | ~% |
| SFA 4:0 | 0g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0g | ~% |
| SFA 10:0 | 0g | ~% |
| SFA 12:0 | 0g | ~% |
| SFA 14:0 | 0g | ~% |
| SFA 16:0 | 0g | ~% |
| SFA 18:0 | 0g | ~% |
| MUFA 18:1 | 0g | ~% |
| PUFA 18:2 | 0g | ~% |
| PUFA 18:3 | 0g | ~% |
| PUFA 20:4 | 0g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |