Shellfish, noodles, tomato based sauce
Nutrition Facts and Calories for Shellfish and noodles with tomato-based sauce
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 135 | ||
% Daily Value * | |||
Total Fat5.04g | 7% | ||
Saturated Fat0.793g | 4% | ||
Trans Fat ~g | |||
Cholesterol36mg | 12% | ||
Sodium239mg | 11% | ||
Total Carbohydrate15.74g | 6% | ||
Dietary Fiber1.1g | 4% | ||
Total Sugars1.36g | 3% | ||
Protein6.58g | 14% | ||
Vitamin C2.2mg | 3% | ||
Vitamin D0.1ug | 1% | ||
Iron1.34mg | 8% | ||
Calcium23mg | 2% | ||
Potassium179mg | 4% | ||
Phosphorus100mg | 8% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
135 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Shellfish and noodles with tomato-based sauce?
Shellfish and noodles with tomato-based sauce contains 135 calories per 100 g serving. This serving contains 5.04g of fat, 15.74g of carbohydrate and 6.58g of protein. Shellfish and noodles with tomato-based sauce belong to Seafood mixed dishes food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 135Kcal | 7% |
Total Fat | 5.04g | 7% |
Fatty acids | 0.793g | 4% |
Protein | 6.58g | 14% |
Carbohydrate | 15.74g | 6% |
Sugars | 1.36g | 3% |
Fiber, total dietary | 1.1g | 4% |
Cholesterol | 36mg | 12% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 29ug | 4% |
Vitamin C | 2.2mg | 3% |
Vitamin D | 0.1ug | 1% |
Vitamin E | 1.4mg | 10% |
Vitamin K | 4.9ug | 5% |
Thiamin (B1) | 0.167mg | 14% |
Riboflavin (B2) | 0.101mg | 8% |
Niacin (B3) | 1.688mg | 11% |
Vitamin B-6 | 0.077mg | 5% |
Folate (B9) | 50ug | 13% |
Vitamin B-12 | 1.67ug | 70% |
Carotene, beta | 84ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 1ug | ~% |
Lycopene | 4454ug | ~% |
Lutein + zeaxanthin | 28ug | ~% |
Choline, total | 36.4mg | 7% |
Folic acid | 41ug | ~% |
Folate, food | 9ug | ~% |
Folate, DFE | 79ug | ~% |
Retinol | 22ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 71.15g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 23mg | 2% |
Iron, Fe | 1.34mg | 8% |
Potassium, K | 179mg | 4% |
Magnesium, Mg | 22mg | 6% |
Phosphorus, P | 100mg | 8% |
Sodium, Na | 239mg | 11% |
Zinc, Zn | 0.62mg | 6% |
Copper, Cu | 0.117mg | 13% |
Selenium, Se | 21ug | 39% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 1.847g | ~% |
Monounsaturated Fat | 1.813g | ~% |
SFA 4:0 | 0g | ~% |
SFA 6:0 | 0g | ~% |
SFA 8:0 | 0g | ~% |
SFA 10:0 | 0g | ~% |
SFA 12:0 | 0.001g | ~% |
SFA 14:0 | 0.007g | ~% |
SFA 16:0 | 0.583g | ~% |
SFA 18:0 | 0.166g | ~% |
MUFA 18:1 | 1.73g | ~% |
PUFA 18:2 | 1.608g | ~% |
PUFA 18:3 | 0.187g | ~% |
PUFA 20:4 | 0.007g | ~% |
PUFA 22:6 n-3 (DHA) | 0.02g | ~% |
MUFA 16:1 | 0.043g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.026g | ~% |
PUFA 20:5 n-3 (EPA) | 0.016g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0.002g | ~% |