Pho
Nutrition Facts and Calories for Pho
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 89 | ||
% Daily Value * | |||
Total Fat2.26g | 3% | ||
Saturated Fat0.672g | 4% | ||
Trans Fat ~g | |||
Cholesterol12mg | 4% | ||
Sodium403mg | 18% | ||
Total Carbohydrate10.38g | 4% | ||
Dietary Fiber0.6g | 3% | ||
Total Sugars0.77g | 2% | ||
Protein6.15g | 13% | ||
Vitamin C1.4mg | 2% | ||
Vitamin D0ug | 0% | ||
Iron0.66mg | 4% | ||
Calcium11mg | 1% | ||
Potassium99mg | 3% | ||
Phosphorus47mg | 4% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 89Kcal | 5% |
Total Fat | 2.26g | 3% |
Fatty acids | 0.672g | 4% |
Protein | 6.15g | 13% |
Carbohydrate | 10.38g | 4% |
Sugars | 0.77g | 2% |
Fiber, total dietary | 0.6g | 3% |
Cholesterol | 12mg | 4% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 4ug | 1% |
Vitamin C | 1.4mg | 2% |
Vitamin D | 0ug | 0% |
Vitamin E | 0.2mg | 2% |
Vitamin K | 7ug | 6% |
Thiamin (B1) | 0.021mg | 2% |
Riboflavin (B2) | 0.052mg | 4% |
Niacin (B3) | 1.059mg | 7% |
Vitamin B-6 | 0.065mg | 4% |
Folate (B9) | 5ug | 2% |
Vitamin B-12 | 0.4ug | 17% |
Carotene, beta | 47ug | ~% |
Carotene, alpha | 1ug | ~% |
Cryptoxanthin, beta | 3ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 35ug | ~% |
Choline, total | 20.6mg | 4% |
Folic acid | 0ug | ~% |
Folate, food | 5ug | ~% |
Folate, DFE | 5ug | ~% |
Retinol | 0ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 79.91g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 11mg | 1% |
Iron, Fe | 0.66mg | 4% |
Potassium, K | 99mg | 3% |
Magnesium, Mg | 10mg | 3% |
Phosphorus, P | 47mg | 4% |
Sodium, Na | 403mg | 18% |
Zinc, Zn | 0.7mg | 7% |
Copper, Cu | 0.039mg | 5% |
Selenium, Se | 6.7ug | 13% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 0.352g | ~% |
Monounsaturated Fat | 0.893g | ~% |
SFA 4:0 | 0g | ~% |
SFA 6:0 | 0g | ~% |
SFA 8:0 | 0g | ~% |
SFA 10:0 | 0.003g | ~% |
SFA 12:0 | 0.003g | ~% |
SFA 14:0 | 0.045g | ~% |
SFA 16:0 | 0.422g | ~% |
SFA 18:0 | 0.194g | ~% |
MUFA 18:1 | 0.828g | ~% |
PUFA 18:2 | 0.3g | ~% |
PUFA 18:3 | 0.047g | ~% |
PUFA 20:4 | 0.004g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.059g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.006g | ~% |
PUFA 20:5 n-3 (EPA) | 0g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0.002g | ~% |