Pasta, whole grain, cream sauce, meat, added vegetables, restaurant
Nutrition Facts and Calories for Pasta, whole grain, with cream sauce, meat, and added vegetables, restaurant
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 198 | ||
% Daily Value * | |||
Total Fat13.27g | 18% | ||
Saturated Fat4.167g | 21% | ||
Trans Fat ~g | |||
Cholesterol20mg | 7% | ||
Sodium518mg | 23% | ||
Total Carbohydrate15.26g | 6% | ||
Dietary Fiber2g | 8% | ||
Total Sugars0.88g | 2% | ||
Protein5.81g | 12% | ||
Vitamin C3.6mg | 4% | ||
Vitamin D0.1ug | 1% | ||
Iron1.09mg | 7% | ||
Calcium28mg | 3% | ||
Potassium108mg | 3% | ||
Phosphorus96mg | 8% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
198 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta, whole grain, with cream sauce, meat, and added vegetables, restaurant?
Pasta, whole grain, with cream sauce, meat, and added vegetables, restaurant contains 198 calories per 100 g serving. This serving contains 13.27g of fat, 15.26g of carbohydrate and 5.81g of protein. Pasta, whole grain, with cream sauce, meat, and added vegetables, restaurant belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 198Kcal | 10% |
Total Fat | 13.27g | 18% |
Fatty acids | 4.167g | 21% |
Protein | 5.81g | 12% |
Carbohydrate | 15.26g | 6% |
Sugars | 0.88g | 2% |
Fiber, total dietary | 2g | 8% |
Cholesterol | 20mg | 7% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 48ug | 6% |
Vitamin C | 3.6mg | 4% |
Vitamin D | 0.1ug | 1% |
Vitamin E | 1.35mg | 10% |
Vitamin K | 8.6ug | 8% |
Thiamin (B1) | 0.085mg | 8% |
Riboflavin (B2) | 0.101mg | 8% |
Niacin (B3) | 2.086mg | 14% |
Vitamin B-6 | 0.093mg | 6% |
Folate (B9) | 14ug | 4% |
Vitamin B-12 | 0.26ug | 11% |
Carotene, beta | 42ug | ~% |
Carotene, alpha | 1ug | ~% |
Cryptoxanthin, beta | 8ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 89ug | ~% |
Choline, total | 12.6mg | 3% |
Folic acid | 0ug | ~% |
Folate, food | 14ug | ~% |
Folate, DFE | 14ug | ~% |
Retinol | 44ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 63.95g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 28mg | 3% |
Iron, Fe | 1.09mg | 7% |
Potassium, K | 108mg | 3% |
Magnesium, Mg | 30mg | 8% |
Phosphorus, P | 96mg | 8% |
Sodium, Na | 518mg | 23% |
Zinc, Zn | 1.27mg | 12% |
Copper, Cu | 0.133mg | 15% |
Selenium, Se | 20.5ug | 38% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 3.252g | ~% |
Monounsaturated Fat | 4.476g | ~% |
SFA 4:0 | 0.088g | ~% |
SFA 6:0 | 0.071g | ~% |
SFA 8:0 | 0.044g | ~% |
SFA 10:0 | 0.103g | ~% |
SFA 12:0 | 0.12g | ~% |
SFA 14:0 | 0.425g | ~% |
SFA 16:0 | 2.162g | ~% |
SFA 18:0 | 0.783g | ~% |
MUFA 18:1 | 4.196g | ~% |
PUFA 18:2 | 2.873g | ~% |
PUFA 18:3 | 0.361g | ~% |
PUFA 20:4 | 0.01g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.145g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.062g | ~% |
PUFA 20:5 n-3 (EPA) | 0.001g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0.002g | ~% |
POPULAR SEARCHES
POPULAR SEARCHES
- Pasta, whole grain, cream sauce, meat, added vegetables, home recipe
- Pasta, whole grain, cream sauce, meat, added vegetables, ready-to-heat
- Pasta, whole grain, cream sauce, poultry, restaurant
- Pasta, whole grain, cream sauce, poultry, home recipe
- Pasta, whole grain, cream sauce, poultry, ready-to-heat