Pasta, tomato based sauce, seafood, restaurant
Nutrition Facts and Calories for Pasta with tomato-based sauce and seafood, restaurant
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 166 | ||
% Daily Value * | |||
Total Fat7.97g | 11% | ||
Saturated Fat1.104g | 6% | ||
Trans Fat ~g | |||
Cholesterol13mg | 5% | ||
Sodium393mg | 18% | ||
Total Carbohydrate17.98g | 7% | ||
Dietary Fiber1.5g | 6% | ||
Total Sugars2.26g | 5% | ||
Protein5.16g | 11% | ||
Vitamin C0.9mg | 1% | ||
Vitamin D0ug | 0% | ||
Iron1.11mg | 7% | ||
Calcium22mg | 2% | ||
Potassium166mg | 4% | ||
Phosphorus62mg | 5% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
166 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta with tomato-based sauce and seafood, restaurant?
Pasta with tomato-based sauce and seafood, restaurant contains 166 calories per 100 g serving. This serving contains 7.97g of fat, 17.98g of carbohydrate and 5.16g of protein. Pasta with tomato-based sauce and seafood, restaurant belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 166Kcal | 9% |
Total Fat | 7.97g | 11% |
Fatty acids | 1.104g | 6% |
Protein | 5.16g | 11% |
Carbohydrate | 17.98g | 7% |
Sugars | 2.26g | 5% |
Fiber, total dietary | 1.5g | 6% |
Cholesterol | 13mg | 5% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 18ug | 2% |
Vitamin C | 0.9mg | 1% |
Vitamin D | 0ug | 0% |
Vitamin E | 2.1mg | 15% |
Vitamin K | 12.6ug | 11% |
Thiamin (B1) | 0.141mg | 12% |
Riboflavin (B2) | 0.091mg | 7% |
Niacin (B3) | 2.278mg | 15% |
Vitamin B-6 | 0.087mg | 6% |
Folate (B9) | 40ug | 10% |
Vitamin B-12 | 0.81ug | 34% |
Carotene, beta | 141ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 0ug | ~% |
Lycopene | 4602ug | ~% |
Lutein + zeaxanthin | 72ug | ~% |
Choline, total | 15.9mg | 3% |
Folic acid | 32ug | ~% |
Folate, food | 9ug | ~% |
Folate, DFE | 63ug | ~% |
Retinol | 6ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 67.41g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 22mg | 2% |
Iron, Fe | 1.11mg | 7% |
Potassium, K | 166mg | 4% |
Magnesium, Mg | 18mg | 5% |
Phosphorus, P | 62mg | 5% |
Sodium, Na | 393mg | 18% |
Zinc, Zn | 0.44mg | 4% |
Copper, Cu | 0.092mg | 11% |
Selenium, Se | 17.3ug | 32% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 3.143g | ~% |
Monounsaturated Fat | 2.978g | ~% |
SFA 4:0 | 0.001g | ~% |
SFA 6:0 | 0g | ~% |
SFA 8:0 | 0.001g | ~% |
SFA 10:0 | 0.001g | ~% |
SFA 12:0 | 0.004g | ~% |
SFA 14:0 | 0.008g | ~% |
SFA 16:0 | 0.8g | ~% |
SFA 18:0 | 0.227g | ~% |
MUFA 18:1 | 2.892g | ~% |
PUFA 18:2 | 2.738g | ~% |
PUFA 18:3 | 0.363g | ~% |
PUFA 20:4 | 0.003g | ~% |
PUFA 22:6 n-3 (DHA) | 0.015g | ~% |
MUFA 16:1 | 0.027g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.051g | ~% |
PUFA 20:5 n-3 (EPA) | 0.015g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0.003g | ~% |