Pasta, tomato based sauce, restaurant
Nutrition Facts and Calories for Pasta with tomato-based sauce, restaurant
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 160 | ||
| % Daily Value * | |||
| Total Fat7.97g | 11% | ||
| Saturated Fat1.098g | 6% | ||
| Trans Fat ~g | |||
| Cholesterol1mg | 1% | ||
| Sodium387mg | 17% | ||
| Total Carbohydrate18.41g | 7% | ||
| Dietary Fiber1.7g | 7% | ||
| Total Sugars2.72g | 6% | ||
| Protein3.41g | 7% | ||
| Vitamin C0.9mg | 1% | ||
| Vitamin D0ug | 0% | ||
| Iron0.97mg | 6% | ||
| Calcium16mg | 2% | ||
| Potassium163mg | 4% | ||
| Phosphorus43mg | 4% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
160 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta with tomato-based sauce, restaurant?
Pasta with tomato-based sauce, restaurant contains 160 calories per 100 g serving. This serving contains 7.97g of fat, 18.41g of carbohydrate and 3.41g of protein. Pasta with tomato-based sauce, restaurant belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 160Kcal | 8% |
| Total Fat | 7.97g | 11% |
| Fatty acids | 1.098g | 6% |
| Protein | 3.41g | 7% |
| Carbohydrate | 18.41g | 7% |
| Sugars | 2.72g | 6% |
| Fiber, total dietary | 1.7g | 7% |
| Cholesterol | 1mg | 1% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 14ug | 2% |
| Vitamin C | 0.9mg | 1% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 2.21mg | 15% |
| Vitamin K | 13.7ug | 12% |
| Thiamin (B1) | 0.142mg | 12% |
| Riboflavin (B2) | 0.093mg | 8% |
| Niacin (B3) | 2.558mg | 16% |
| Vitamin B-6 | 0.101mg | 6% |
| Folate (B9) | 41ug | 11% |
| Vitamin B-12 | 0ug | 0% |
| Carotene, beta | 174ug | ~% |
| Carotene, alpha | 0ug | ~% |
| Cryptoxanthin, beta | 0ug | ~% |
| Lycopene | 5664ug | ~% |
| Lutein + zeaxanthin | 88ug | ~% |
| Choline, total | 9.2mg | 2% |
| Folic acid | 32ug | ~% |
| Folate, food | 9ug | ~% |
| Folate, DFE | 63ug | ~% |
| Retinol | 0ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 68.82g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 16mg | 2% |
| Iron, Fe | 0.97mg | 6% |
| Potassium, K | 163mg | 4% |
| Magnesium, Mg | 17mg | 5% |
| Phosphorus, P | 43mg | 4% |
| Sodium, Na | 387mg | 17% |
| Zinc, Zn | 0.33mg | 4% |
| Copper, Cu | 0.084mg | 10% |
| Selenium, Se | 13.3ug | 25% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 3.143g | ~% |
| Monounsaturated Fat | 2.997g | ~% |
| SFA 4:0 | 0.001g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0.001g | ~% |
| SFA 10:0 | 0.001g | ~% |
| SFA 12:0 | 0.003g | ~% |
| SFA 14:0 | 0.007g | ~% |
| SFA 16:0 | 0.798g | ~% |
| SFA 18:0 | 0.224g | ~% |
| MUFA 18:1 | 2.916g | ~% |
| PUFA 18:2 | 2.77g | ~% |
| PUFA 18:3 | 0.369g | ~% |
| PUFA 20:4 | 0g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.025g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.051g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |