Pasta, tomato based sauce, ready-to-heat
Nutrition Facts and Calories for Pasta with tomato-based sauce, ready-to-heat
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 120 | ||
% Daily Value * | |||
Total Fat2.98g | 4% | ||
Saturated Fat0.417g | 3% | ||
Trans Fat ~g | |||
Cholesterol1mg | 1% | ||
Sodium338mg | 15% | ||
Total Carbohydrate19.44g | 8% | ||
Dietary Fiber1.8g | 7% | ||
Total Sugars2.88g | 6% | ||
Protein3.61g | 8% | ||
Vitamin C0.9mg | 1% | ||
Vitamin D0ug | 0% | ||
Iron1.02mg | 6% | ||
Calcium16mg | 2% | ||
Potassium173mg | 4% | ||
Phosphorus45mg | 4% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
120 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta with tomato-based sauce, ready-to-heat?
Pasta with tomato-based sauce, ready-to-heat contains 120 calories per 100 g serving. This serving contains 2.98g of fat, 19.44g of carbohydrate and 3.61g of protein. Pasta with tomato-based sauce, ready-to-heat belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 120Kcal | 6% |
Total Fat | 2.98g | 4% |
Fatty acids | 0.417g | 3% |
Protein | 3.61g | 8% |
Carbohydrate | 19.44g | 8% |
Sugars | 2.88g | 6% |
Fiber, total dietary | 1.8g | 7% |
Cholesterol | 1mg | 1% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 15ug | 2% |
Vitamin C | 0.9mg | 1% |
Vitamin D | 0ug | 0% |
Vitamin E | 1.45mg | 10% |
Vitamin K | 8.5ug | 8% |
Thiamin (B1) | 0.15mg | 13% |
Riboflavin (B2) | 0.098mg | 8% |
Niacin (B3) | 2.702mg | 17% |
Vitamin B-6 | 0.106mg | 7% |
Folate (B9) | 43ug | 11% |
Vitamin B-12 | 0ug | 0% |
Carotene, beta | 184ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 0ug | ~% |
Lycopene | 5982ug | ~% |
Lutein + zeaxanthin | 93ug | ~% |
Choline, total | 9.7mg | 2% |
Folic acid | 33ug | ~% |
Folate, food | 10ug | ~% |
Folate, DFE | 66ug | ~% |
Retinol | 0ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 72.68g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 16mg | 2% |
Iron, Fe | 1.02mg | 6% |
Potassium, K | 173mg | 4% |
Magnesium, Mg | 18mg | 5% |
Phosphorus, P | 45mg | 4% |
Sodium, Na | 338mg | 15% |
Zinc, Zn | 0.35mg | 4% |
Copper, Cu | 0.089mg | 10% |
Selenium, Se | 14.1ug | 26% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 1.132g | ~% |
Monounsaturated Fat | 0.974g | ~% |
SFA 4:0 | 0.001g | ~% |
SFA 6:0 | 0g | ~% |
SFA 8:0 | 0.001g | ~% |
SFA 10:0 | 0.001g | ~% |
SFA 12:0 | 0.004g | ~% |
SFA 14:0 | 0.005g | ~% |
SFA 16:0 | 0.305g | ~% |
SFA 18:0 | 0.078g | ~% |
MUFA 18:1 | 0.949g | ~% |
PUFA 18:2 | 0.995g | ~% |
PUFA 18:3 | 0.134g | ~% |
PUFA 20:4 | 0g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.007g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.016g | ~% |
PUFA 20:5 n-3 (EPA) | 0g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0g | ~% |