Leek, cooked
Nutrition Facts and Calories for Leek, cooked
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 88 | ||
% Daily Value * | |||
Total Fat3.05g | 4% | ||
Saturated Fat0.762g | 4% | ||
Trans Fat ~g | |||
Cholesterol2mg | 1% | ||
Sodium151mg | 7% | ||
Total Carbohydrate14.74g | 6% | ||
Dietary Fiber1.9g | 7% | ||
Total Sugars4.07g | 9% | ||
Protein1.57g | 4% | ||
Vitamin C10.6mg | 12% | ||
Vitamin D0ug | 0% | ||
Iron2.19mg | 13% | ||
Calcium62mg | 5% | ||
Potassium188mg | 4% | ||
Phosphorus37mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
88 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Leek, cooked?
Leek, cooked contains 88 calories per 100 g serving. This serving contains 3.05g of fat, 14.74g of carbohydrate and 1.57g of protein. Leek, cooked belong to Onions food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 88Kcal | 5% |
Total Fat | 3.05g | 4% |
Fatty acids | 0.762g | 4% |
Protein | 1.57g | 4% |
Carbohydrate | 14.74g | 6% |
Sugars | 4.07g | 9% |
Fiber, total dietary | 1.9g | 7% |
Cholesterol | 2mg | 1% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 94ug | 11% |
Vitamin C | 10.6mg | 12% |
Vitamin D | 0ug | 0% |
Vitamin E | 1.32mg | 9% |
Vitamin K | 51.3ug | 43% |
Thiamin (B1) | 0.056mg | 5% |
Riboflavin (B2) | 0.03mg | 3% |
Niacin (B3) | 0.396mg | 3% |
Vitamin B-6 | 0.236mg | 14% |
Folate (B9) | 57ug | 15% |
Vitamin B-12 | 0ug | 0% |
Carotene, beta | 994ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 0ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 1879ug | ~% |
Choline, total | 10.1mg | 2% |
Folic acid | 0ug | ~% |
Folate, food | 57ug | ~% |
Folate, DFE | 57ug | ~% |
Retinol | 12ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 79.22g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 62mg | 5% |
Iron, Fe | 2.19mg | 13% |
Potassium, K | 188mg | 4% |
Magnesium, Mg | 29mg | 7% |
Phosphorus, P | 37mg | 3% |
Sodium, Na | 151mg | 7% |
Zinc, Zn | 0.13mg | 2% |
Copper, Cu | 0.125mg | 14% |
Selenium, Se | 1ug | 2% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 0.987g | ~% |
Monounsaturated Fat | 0.943g | ~% |
SFA 4:0 | 0.019g | ~% |
SFA 6:0 | 0.014g | ~% |
SFA 8:0 | 0.008g | ~% |
SFA 10:0 | 0.018g | ~% |
SFA 12:0 | 0.022g | ~% |
SFA 14:0 | 0.069g | ~% |
SFA 16:0 | 0.435g | ~% |
SFA 18:0 | 0.149g | ~% |
MUFA 18:1 | 0.907g | ~% |
PUFA 18:2 | 0.791g | ~% |
PUFA 18:3 | 0.195g | ~% |
PUFA 20:4 | 0.001g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.015g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0.013g | ~% |
PUFA 20:5 n-3 (EPA) | 0g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0g | ~% |