Garlic sauce
Nutrition Facts and Calories for Garlic sauce
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 683 | ||
% Daily Value * | |||
Total Fat74.02g | 95% | ||
Saturated Fat41.05g | 206% | ||
Trans Fat ~g | |||
Cholesterol212mg | 71% | ||
Sodium473mg | 21% | ||
Total Carbohydrate2.87g | 2% | ||
Dietary Fiber0.3g | 2% | ||
Total Sugars0.62g | 2% | ||
Protein1.43g | 3% | ||
Vitamin C1mg | 2% | ||
Vitamin D0.4ug | 2% | ||
Iron0.22mg | 2% | ||
Calcium37mg | 3% | ||
Potassium61mg | 2% | ||
Phosphorus35mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
683 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Garlic sauce?
Garlic sauce contains 683 calories per 100 g serving. This serving contains 74.02g of fat, 2.87g of carbohydrate and 1.43g of protein. Garlic sauce belong to Dips, gravies, other sauces food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 683Kcal | 35% |
Total Fat | 74.02g | 95% |
Fatty acids | 41.05g | 206% |
Protein | 1.43g | 3% |
Carbohydrate | 2.87g | 2% |
Sugars | 0.62g | 2% |
Fiber, total dietary | 0.3g | 2% |
Cholesterol | 212mg | 71% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 682ug | 76% |
Vitamin C | 1mg | 2% |
Vitamin D | 0.4ug | 2% |
Vitamin E | 0.01mg | 1% |
Vitamin K | 6.5ug | 6% |
Thiamin (B1) | 0.024mg | 2% |
Riboflavin (B2) | 0.011mg | 1% |
Niacin (B3) | 0.07mg | 1% |
Vitamin B-6 | 0.124mg | 8% |
Folate (B9) | 5ug | 2% |
Vitamin B-12 | 0ug | 0% |
Carotene, beta | 152ug | ~% |
Carotene, alpha | 2ug | ~% |
Cryptoxanthin, beta | 7ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 2ug | ~% |
Choline, total | 19.2mg | 4% |
Folic acid | 0ug | ~% |
Folate, food | 5ug | ~% |
Folate, DFE | 5ug | ~% |
Retinol | 670ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 20.53g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 37mg | 3% |
Iron, Fe | 0.22mg | 2% |
Potassium, K | 61mg | 2% |
Magnesium, Mg | 4mg | 1% |
Phosphorus, P | 35mg | 3% |
Sodium, Na | 473mg | 21% |
Zinc, Zn | 0.18mg | 2% |
Copper, Cu | 0.035mg | 4% |
Selenium, Se | 1ug | 2% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 2.293g | ~% |
Monounsaturated Fat | 15.21g | ~% |
SFA 4:0 | 1.836g | ~% |
SFA 6:0 | 1.296g | ~% |
SFA 8:0 | 0.756g | ~% |
SFA 10:0 | 1.728g | ~% |
SFA 12:0 | 1.98g | ~% |
SFA 14:0 | 6.435g | ~% |
SFA 16:0 | 19.09g | ~% |
SFA 18:0 | 6.678g | ~% |
MUFA 18:1 | 13.5g | ~% |
PUFA 18:2 | 2.048g | ~% |
PUFA 18:3 | 0.3g | ~% |
PUFA 20:4 | 0.094g | ~% |
PUFA 22:6 n-3 (DHA) | 0.002g | ~% |
MUFA 16:1 | 0.899g | ~% |
PUFA 18:4 | 0.014g | ~% |
MUFA 20:1 | 0.105g | ~% |
PUFA 20:5 n-3 (EPA) | 0.022g | ~% |
MUFA 22:1 | 0.004g | ~% |
PUFA 22:5 n-3 (DPA) | 0.035g | ~% |