Apple, baked
Nutrition Facts and Calories for Apple, baked
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 113 | ||
% Daily Value * | |||
Total Fat3.08g | 4% | ||
Saturated Fat1.639g | 9% | ||
Trans Fat ~g | |||
Cholesterol8mg | 3% | ||
Sodium4mg | 1% | ||
Total Carbohydrate22.7g | 9% | ||
Dietary Fiber2.5g | 9% | ||
Total Sugars19.01g | 39% | ||
Protein0.32g | 1% | ||
Vitamin C3.9mg | 5% | ||
Vitamin D0ug | 0% | ||
Iron0.19mg | 2% | ||
Calcium14mg | 2% | ||
Potassium114mg | 3% | ||
Phosphorus13mg | 2% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
113 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Apple, baked?
Apple, baked contains 113 calories per 100 g serving. This serving contains 3.08g of fat, 22.7g of carbohydrate and 0.32g of protein. Apple, baked belong to Apples food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 113Kcal | 6% |
Total Fat | 3.08g | 4% |
Fatty acids | 1.639g | 9% |
Protein | 0.32g | 1% |
Carbohydrate | 22.7g | 9% |
Sugars | 19.01g | 39% |
Fiber, total dietary | 2.5g | 9% |
Cholesterol | 8mg | 3% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 29ug | 4% |
Vitamin C | 3.9mg | 5% |
Vitamin D | 0ug | 0% |
Vitamin E | 0.19mg | 2% |
Vitamin K | 2.6ug | 3% |
Thiamin (B1) | 0.015mg | 2% |
Riboflavin (B2) | 0.026mg | 2% |
Niacin (B3) | 0.096mg | 1% |
Vitamin B-6 | 0.045mg | 3% |
Folate (B9) | 2ug | 1% |
Vitamin B-12 | 0ug | 0% |
Carotene, beta | 30ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 10ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 26ug | ~% |
Choline, total | 4.5mg | 1% |
Folic acid | 0ug | ~% |
Folate, food | 2ug | ~% |
Folate, DFE | 2ug | ~% |
Retinol | 26ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 73.61g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 14mg | 2% |
Iron, Fe | 0.19mg | 2% |
Potassium, K | 114mg | 3% |
Magnesium, Mg | 6mg | 2% |
Phosphorus, P | 13mg | 2% |
Sodium, Na | 4mg | 1% |
Zinc, Zn | 0.05mg | 1% |
Copper, Cu | 0.03mg | 4% |
Selenium, Se | 0.1ug | 1% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 0.143g | ~% |
Monounsaturated Fat | 0.604g | ~% |
SFA 4:0 | 0.072g | ~% |
SFA 6:0 | 0.051g | ~% |
SFA 8:0 | 0.03g | ~% |
SFA 10:0 | 0.068g | ~% |
SFA 12:0 | 0.078g | ~% |
SFA 14:0 | 0.253g | ~% |
SFA 16:0 | 0.774g | ~% |
SFA 18:0 | 0.265g | ~% |
MUFA 18:1 | 0.537g | ~% |
PUFA 18:2 | 0.125g | ~% |
PUFA 18:3 | 0.021g | ~% |
PUFA 20:4 | 0.004g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.035g | ~% |
PUFA 18:4 | 0.001g | ~% |
MUFA 20:1 | 0.004g | ~% |
PUFA 20:5 n-3 (EPA) | 0.001g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0.001g | ~% |