Shrimp, noodles, soy based sauce

Nutrition Facts and Calories for Shrimp and noodles with soy-based sauce

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Nutrition Facts
Serving Size 100 grams
Calories 141
% Daily Value *
Total Fat7.25g 10%
Saturated Fat1.111g 6%
Trans Fat ~g
Cholesterol82mg 28%
Sodium276mg 12%
Total Carbohydrate8.17g 3%
Dietary Fiber0.6g 3%
Total Sugars0.87g 2%
Protein10.22g 21%
Vitamin C1.8mg 2%
Vitamin D0ug 0%
Iron0.4mg 3%
Calcium52mg 4%
Potassium144mg 4%
Phosphorus143mg 12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

141 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Shrimp and noodles with soy-based sauce?

Shrimp and noodles with soy-based sauce contains 141 calories per 100 g serving. This serving contains 7.25g of fat, 8.17g of carbohydrate and 10.22g of protein. Shrimp and noodles with soy-based sauce belong to Stir-fry and soy-based sauce mixtures food category.

ShrimpNoodlesSoy Based Sauce

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories141Kcal8%
Total Fat7.25g10%
Fatty acids1.111g6%
Protein10.22g21%
Carbohydrate8.17g3%
Sugars0.87g2%
Fiber, total dietary0.6g3%
Cholesterol82mg28%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE38ug5%
Vitamin C1.8mg2%
Vitamin D0ug0%
Vitamin E1.95mg13%
Vitamin K18.6ug16%
Thiamin (B1)0.03mg3%
Riboflavin (B2)0.03mg3%
Niacin (B3)1.395mg9%
Vitamin B-60.148mg9%
Folate (B9)16ug4%
Vitamin B-120.66ug28%
Carotene, beta30ug~%
Carotene, alpha0ug~%
Cryptoxanthin, beta0ug~%
Lycopene0ug~%
Lutein + zeaxanthin57ug~%
Choline, total56.8mg11%
Folic acid0ug~%
Folate, food16ug~%
Folate, DFE16ug~%
Retinol35ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water72.55g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca52mg4%
Iron, Fe0.4mg3%
Potassium, K144mg4%
Magnesium, Mg21mg5%
Phosphorus, P143mg12%
Sodium, Na276mg12%
Zinc, Zn0.8mg8%
Copper, Cu0.138mg16%
Selenium, Se20.6ug38%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat2.871g~%
Monounsaturated Fat2.748g~%
SFA 4:00g~%
SFA 6:00g~%
SFA 8:00g~%
SFA 10:00g~%
SFA 12:00.004g~%
SFA 14:00.015g~%
SFA 16:00.769g~%
SFA 18:00.252g~%
MUFA 18:12.617g~%
PUFA 18:22.377g~%
PUFA 18:30.309g~%
PUFA 20:40.029g~%
PUFA 22:6 n-3 (DHA)0.069g~%
MUFA 16:10.042g~%
PUFA 18:40g~%
MUFA 20:10.049g~%
PUFA 20:5 n-3 (EPA)0.066g~%
MUFA 22:10.001g~%
PUFA 22:5 n-3 (DPA)0.007g~%