Plantain, cooked with oil
Nutrition Facts and Calories for Plantain, cooked with oil
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 144 | ||
| % Daily Value * | |||
| Total Fat3.24g | 5% | ||
| Saturated Fat0.397g | 2% | ||
| Trans Fat ~g | |||
| Cholesterol0mg | 0% | ||
| Sodium116mg | 6% | ||
| Total Carbohydrate30.87g | 12% | ||
| Dietary Fiber1.6g | 6% | ||
| Total Sugars16.95g | 34% | ||
| Protein1.26g | 3% | ||
| Vitamin C15.1mg | 17% | ||
| Vitamin D0ug | 0% | ||
| Iron0.54mg | 4% | ||
| Calcium3mg | 1% | ||
| Potassium471mg | 11% | ||
| Phosphorus31mg | 3% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
144 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Plantain, cooked with oil?
Plantain, cooked with oil contains 144 calories per 100 g serving. This serving contains 3.24g of fat, 30.87g of carbohydrate and 1.26g of protein. Plantain, cooked with oil belong to Other starchy vegetables food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 144Kcal | 8% |
| Total Fat | 3.24g | 5% |
| Fatty acids | 0.397g | 2% |
| Protein | 1.26g | 3% |
| Carbohydrate | 30.87g | 12% |
| Sugars | 16.95g | 34% |
| Fiber, total dietary | 1.6g | 6% |
| Cholesterol | 0mg | 0% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 52ug | 6% |
| Vitamin C | 15.1mg | 17% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 0.47mg | 4% |
| Vitamin K | 31.1ug | 26% |
| Thiamin (B1) | 0.054mg | 5% |
| Riboflavin (B2) | 0.07mg | 6% |
| Niacin (B3) | 0.618mg | 4% |
| Vitamin B-6 | 0.211mg | 13% |
| Folate (B9) | 18ug | 5% |
| Vitamin B-12 | 0ug | 0% |
| Carotene, beta | 420ug | ~% |
| Carotene, alpha | 403ug | ~% |
| Cryptoxanthin, beta | 0ug | ~% |
| Lycopene | 0ug | ~% |
| Lutein + zeaxanthin | 28ug | ~% |
| Choline, total | 13.1mg | 3% |
| Folic acid | 0ug | ~% |
| Folate, food | 18ug | ~% |
| Folate, DFE | 18ug | ~% |
| Retinol | 0ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 63.12g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 3mg | 1% |
| Iron, Fe | 0.54mg | 4% |
| Potassium, K | 471mg | 11% |
| Magnesium, Mg | 35mg | 9% |
| Phosphorus, P | 31mg | 3% |
| Sodium, Na | 116mg | 6% |
| Zinc, Zn | 0.18mg | 2% |
| Copper, Cu | 0.072mg | 8% |
| Selenium, Se | 1.5ug | 3% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 1.169g | ~% |
| Monounsaturated Fat | 1.171g | ~% |
| SFA 4:0 | 0g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0g | ~% |
| SFA 10:0 | 0g | ~% |
| SFA 12:0 | 0g | ~% |
| SFA 14:0 | 0.001g | ~% |
| SFA 16:0 | 0.287g | ~% |
| SFA 18:0 | 0.085g | ~% |
| MUFA 18:1 | 1.139g | ~% |
| PUFA 18:2 | 1.031g | ~% |
| PUFA 18:3 | 0.136g | ~% |
| PUFA 20:4 | 0g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.01g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.02g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |