Meat spread, potted meat, NFS
Nutrition Facts and Calories for Meat spread or potted meat, NFS
Nutrition Facts | |||
Serving Size | 100 grams | ||
Calories | 235 | ||
% Daily Value * | |||
Total Fat17.34g | 23% | ||
Saturated Fat5.977g | 30% | ||
Trans Fat ~g | |||
Cholesterol38mg | 13% | ||
Sodium1013mg | 45% | ||
Total Carbohydrate11.94g | 5% | ||
Dietary Fiber0.2g | 1% | ||
Total Sugars0g | 0% | ||
Protein7.66g | 16% | ||
Vitamin C0mg | 0% | ||
Vitamin D0.6ug | 3% | ||
Iron0.79mg | 5% | ||
Calcium12mg | 1% | ||
Potassium110mg | 3% | ||
Phosphorus59mg | 5% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Summary
235 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Meat spread or potted meat, NFS?
Meat spread or potted meat, NFS contains 235 calories per 100 g serving. This serving contains 17.34g of fat, 11.94g of carbohydrate and 7.66g of protein. Meat spread or potted meat, NFS belong to Cold cuts and cured meats food category.
Full Nutrition Information
Serving Size
Macronutrients
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 235Kcal | 12% |
Total Fat | 17.34g | 23% |
Fatty acids | 5.977g | 30% |
Protein | 7.66g | 16% |
Carbohydrate | 11.94g | 5% |
Sugars | 0g | 0% |
Fiber, total dietary | 0.2g | 1% |
Cholesterol | 38mg | 13% |
Vitamins
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A, RAE | 26ug | 3% |
Vitamin C | 0mg | 0% |
Vitamin D | 0.6ug | 3% |
Vitamin E | 1.74mg | 12% |
Vitamin K | 1.6ug | 2% |
Thiamin (B1) | 0.172mg | 15% |
Riboflavin (B2) | 0.134mg | 11% |
Niacin (B3) | 1.73mg | 11% |
Vitamin B-6 | 0.12mg | 8% |
Folate (B9) | 2ug | 1% |
Vitamin B-12 | 1.12ug | 47% |
Carotene, beta | 0ug | ~% |
Carotene, alpha | 0ug | ~% |
Cryptoxanthin, beta | 0ug | ~% |
Lycopene | 0ug | ~% |
Lutein + zeaxanthin | 0ug | ~% |
Choline, total | 62.3mg | 12% |
Folic acid | 0ug | ~% |
Folate, food | 2ug | ~% |
Folate, DFE | 2ug | ~% |
Retinol | 26ug | ~% |
Other
Amounts Per Selected Serving | %DV | |
---|---|---|
Alcohol, ethyl | 0g | ~% |
Water | 60.28g | ~% |
Caffeine | 0mg | ~% |
Theobromine | 0mg | ~% |
Minerals Information
Amounts Per Selected Serving | %DV | |
---|---|---|
Calcium, Ca | 12mg | 1% |
Iron, Fe | 0.79mg | 5% |
Potassium, K | 110mg | 3% |
Magnesium, Mg | 8mg | 2% |
Phosphorus, P | 59mg | 5% |
Sodium, Na | 1013mg | 45% |
Zinc, Zn | 1.02mg | 10% |
Copper, Cu | 0.13mg | 15% |
Selenium, Se | 9.7ug | 18% |
Fats
Amounts Per Selected Serving | %DV | |
---|---|---|
Polyunsaturated Fat | 2.565g | ~% |
Monounsaturated Fat | 7.584g | ~% |
SFA 4:0 | 0g | ~% |
SFA 6:0 | 0g | ~% |
SFA 8:0 | 0g | ~% |
SFA 10:0 | 0.05g | ~% |
SFA 12:0 | 0.05g | ~% |
SFA 14:0 | 0.289g | ~% |
SFA 16:0 | 3.573g | ~% |
SFA 18:0 | 2.016g | ~% |
MUFA 18:1 | 6.876g | ~% |
PUFA 18:2 | 2.185g | ~% |
PUFA 18:3 | 0.379g | ~% |
PUFA 20:4 | 0g | ~% |
PUFA 22:6 n-3 (DHA) | 0g | ~% |
MUFA 16:1 | 0.709g | ~% |
PUFA 18:4 | 0g | ~% |
MUFA 20:1 | 0g | ~% |
PUFA 20:5 n-3 (EPA) | 0g | ~% |
MUFA 22:1 | 0g | ~% |
PUFA 22:5 n-3 (DPA) | 0g | ~% |