Egg, whole, fried with butter

Nutrition Facts and Calories for Egg, whole, fried with butter

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Nutrition Facts
Serving Size 100 grams
Calories 182
% Daily Value *
Total Fat14.64g 19%
Saturated Fat5.957g 30%
Trans Fat ~g
Cholesterol398mg 133%
Sodium263mg 12%
Total Carbohydrate0.9g 1%
Dietary Fiber0g 0%
Total Sugars0.22g 1%
Protein11.61g 24%
Vitamin C0mg 0%
Vitamin D2.4ug 12%
Iron1.56mg 9%
Calcium46mg 4%
Potassium125mg 3%
Phosphorus173mg 14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

182 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Egg, whole, fried with butter?

Egg, whole, fried with butter contains 182 calories per 100 g serving. This serving contains 14.64g of fat, 0.9g of carbohydrate and 11.61g of protein. Egg, whole, fried with butter belong to Eggs and omelets food category.

EggWholeFried With Butter

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories182Kcal10%
Total Fat14.64g19%
Fatty acids5.957g30%
Protein11.61g24%
Carbohydrate0.9g1%
Sugars0.22g1%
Fiber, total dietary0g0%
Cholesterol398mg133%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE217ug25%
Vitamin C0mg0%
Vitamin D2.4ug12%
Vitamin E0.98mg7%
Vitamin K0.7ug1%
Thiamin (B1)0.058mg5%
Riboflavin (B2)0.371mg29%
Niacin (B3)0mg0%
Vitamin B-60.056mg4%
Folate (B9)50ug13%
Vitamin B-120.76ug32%
Carotene, beta11ug~%
Carotene, alpha0ug~%
Cryptoxanthin, beta13ug~%
Lycopene0ug~%
Lutein + zeaxanthin469ug~%
Choline, total251mg46%
Folic acid0ug~%
Folate, food50ug~%
Folate, DFE50ug~%
Retinol215ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water71.68g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca46mg4%
Iron, Fe1.56mg9%
Potassium, K125mg3%
Magnesium, Mg10mg3%
Phosphorus, P173mg14%
Sodium, Na263mg12%
Zinc, Zn1.16mg11%
Copper, Cu0mg0%
Selenium, Se29ug53%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat1.861g~%
Monounsaturated Fat4.486g~%
SFA 4:00.133g~%
SFA 6:00.094g~%
SFA 8:00.055g~%
SFA 10:00.125g~%
SFA 12:00.144g~%
SFA 14:00.496g~%
SFA 16:03.545g~%
SFA 18:01.242g~%
MUFA 18:14.101g~%
PUFA 18:21.507g~%
PUFA 18:30.032g~%
PUFA 20:40.007g~%
PUFA 22:6 n-3 (DHA)0g~%
MUFA 16:10.287g~%
PUFA 18:40.001g~%
MUFA 20:10.008g~%
PUFA 20:5 n-3 (EPA)0.002g~%
MUFA 22:10g~%
PUFA 22:5 n-3 (DPA)0.003g~%