Chicken thigh, baked, broiled, roasted, skin eaten, from raw

Nutrition Facts and Calories for Chicken thigh, baked, broiled, or roasted, skin eaten, from raw

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Nutrition Facts
Serving Size 100 grams
Calories 231
% Daily Value *
Total Fat14.62g 19%
Saturated Fat4.086g 21%
Trans Fat ~g
Cholesterol132mg 44%
Sodium332mg 15%
Total Carbohydrate0g 0%
Dietary Fiber0g 0%
Total Sugars0g 0%
Protein23.12g 47%
Vitamin C0mg 0%
Vitamin D0.2ug 1%
Iron1.07mg 6%
Calcium9mg 1%
Potassium252mg 6%
Phosphorus215mg 18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

231 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Chicken thigh, baked, broiled, or roasted, skin eaten, from raw?

Chicken thigh, baked, broiled, or roasted, skin eaten, from raw contains 231 calories per 100 g serving. This serving contains 14.62g of fat, 0g of carbohydrate and 23.12g of protein. Chicken thigh, baked, broiled, or roasted, skin eaten, from raw belong to Chicken, whole pieces food category.

Chicken ThighBakedBroiledRoastedSkin EatenFrom Raw

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories231Kcal12%
Total Fat14.62g19%
Fatty acids4.086g21%
Protein23.12g47%
Carbohydrate0g0%
Sugars0g0%
Fiber, total dietary0g0%
Cholesterol132mg44%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE16ug2%
Vitamin C0mg0%
Vitamin D0.2ug1%
Vitamin E0.19mg2%
Vitamin K3.3ug3%
Thiamin (B1)0.087mg8%
Riboflavin (B2)0.189mg15%
Niacin (B3)5.754mg36%
Vitamin B-60.412mg25%
Folate (B9)4ug1%
Vitamin B-120.44ug19%
Carotene, beta0ug~%
Carotene, alpha0ug~%
Cryptoxanthin, beta0ug~%
Lycopene0ug~%
Lutein + zeaxanthin17ug~%
Choline, total67.2mg13%
Folic acid0ug~%
Folate, food4ug~%
Folate, DFE4ug~%
Retinol16ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water61.59g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca9mg1%
Iron, Fe1.07mg6%
Potassium, K252mg6%
Magnesium, Mg22mg6%
Phosphorus, P215mg18%
Sodium, Na332mg15%
Zinc, Zn1.72mg16%
Copper, Cu0.063mg7%
Selenium, Se25.2ug46%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat2.975g~%
Monounsaturated Fat6.22g~%
SFA 4:00.001g~%
SFA 6:00.001g~%
SFA 8:00.002g~%
SFA 10:00.002g~%
SFA 12:00.008g~%
SFA 14:00.083g~%
SFA 16:03.162g~%
SFA 18:00.779g~%
MUFA 18:15.192g~%
PUFA 18:22.653g~%
PUFA 18:30.129g~%
PUFA 20:40.096g~%
PUFA 22:6 n-3 (DHA)0.005g~%
MUFA 16:10.907g~%
PUFA 18:40.003g~%
MUFA 20:10.074g~%
PUFA 20:5 n-3 (EPA)0.006g~%
MUFA 22:10.002g~%
PUFA 22:5 n-3 (DPA)0.01g~%