Pasta, tomato based sauce, meat, vegetables, home recipe
Nutrition Facts and Calories for Pasta with tomato-based sauce, meat, and added vegetables, home recipe
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 123 | ||
| % Daily Value * | |||
| Total Fat2.48g | 4% | ||
| Saturated Fat0.731g | 4% | ||
| Trans Fat ~g | |||
| Cholesterol8mg | 3% | ||
| Sodium161mg | 8% | ||
| Total Carbohydrate18.9g | 7% | ||
| Dietary Fiber1.6g | 6% | ||
| Total Sugars2.23g | 5% | ||
| Protein5.91g | 12% | ||
| Vitamin C4.5mg | 5% | ||
| Vitamin D0ug | 0% | ||
| Iron1.16mg | 7% | ||
| Calcium15mg | 2% | ||
| Potassium174mg | 4% | ||
| Phosphorus63mg | 6% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
123 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta with tomato-based sauce, meat, and added vegetables, home recipe?
Pasta with tomato-based sauce, meat, and added vegetables, home recipe contains 123 calories per 100 g serving. This serving contains 2.48g of fat, 18.9g of carbohydrate and 5.91g of protein. Pasta with tomato-based sauce, meat, and added vegetables, home recipe belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 123Kcal | 7% |
| Total Fat | 2.48g | 4% |
| Fatty acids | 0.731g | 4% |
| Protein | 5.91g | 12% |
| Carbohydrate | 18.9g | 7% |
| Sugars | 2.23g | 5% |
| Fiber, total dietary | 1.6g | 6% |
| Cholesterol | 8mg | 3% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 13ug | 2% |
| Vitamin C | 4.5mg | 5% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 0.8mg | 6% |
| Vitamin K | 4.7ug | 4% |
| Thiamin (B1) | 0.158mg | 14% |
| Riboflavin (B2) | 0.124mg | 10% |
| Niacin (B3) | 2.679mg | 17% |
| Vitamin B-6 | 0.126mg | 8% |
| Folate (B9) | 45ug | 12% |
| Vitamin B-12 | 0.25ug | 11% |
| Carotene, beta | 153ug | ~% |
| Carotene, alpha | 1ug | ~% |
| Cryptoxanthin, beta | 9ug | ~% |
| Lycopene | 3799ug | ~% |
| Lutein + zeaxanthin | 108ug | ~% |
| Choline, total | 15.8mg | 3% |
| Folic acid | 34ug | ~% |
| Folate, food | 11ug | ~% |
| Folate, DFE | 69ug | ~% |
| Retinol | 0ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 71.89g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 15mg | 2% |
| Iron, Fe | 1.16mg | 7% |
| Potassium, K | 174mg | 4% |
| Magnesium, Mg | 18mg | 5% |
| Phosphorus, P | 63mg | 6% |
| Sodium, Na | 161mg | 8% |
| Zinc, Zn | 0.92mg | 9% |
| Copper, Cu | 0.1mg | 12% |
| Selenium, Se | 16.7ug | 31% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 0.378g | ~% |
| Monounsaturated Fat | 0.858g | ~% |
| SFA 4:0 | 0.001g | ~% |
| SFA 6:0 | 0g | ~% |
| SFA 8:0 | 0.001g | ~% |
| SFA 10:0 | 0.001g | ~% |
| SFA 12:0 | 0.005g | ~% |
| SFA 14:0 | 0.047g | ~% |
| SFA 16:0 | 0.44g | ~% |
| SFA 18:0 | 0.2g | ~% |
| MUFA 18:1 | 0.759g | ~% |
| PUFA 18:2 | 0.326g | ~% |
| PUFA 18:3 | 0.044g | ~% |
| PUFA 20:4 | 0.004g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.056g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.007g | ~% |
| PUFA 20:5 n-3 (EPA) | 0g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0g | ~% |