Pizza, meat, vegetables, restaurant, fast food, thick crust
Nutrition Facts and Calories for Pizza with meat and vegetables, from restaurant or fast food, thick crust
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 259 | ||
| % Daily Value * | |||
| Total Fat10.53g | 14% | ||
| Saturated Fat4.175g | 21% | ||
| Trans Fat ~g | |||
| Cholesterol20mg | 7% | ||
| Sodium556mg | 25% | ||
| Total Carbohydrate30.11g | 11% | ||
| Dietary Fiber2g | 8% | ||
| Total Sugars3.23g | 7% | ||
| Protein10.94g | 22% | ||
| Vitamin C2.9mg | 4% | ||
| Vitamin D0ug | 0% | ||
| Iron2.35mg | 14% | ||
| Calcium161mg | 13% | ||
| Potassium179mg | 4% | ||
| Phosphorus198mg | 16% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
259 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pizza with meat and vegetables, from restaurant or fast food, thick crust?
Pizza with meat and vegetables, from restaurant or fast food, thick crust contains 259 calories per 100 g serving. This serving contains 10.53g of fat, 30.11g of carbohydrate and 10.94g of protein. Pizza with meat and vegetables, from restaurant or fast food, thick crust belong to Pizza food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 259Kcal | 13% |
| Total Fat | 10.53g | 14% |
| Fatty acids | 4.175g | 21% |
| Protein | 10.94g | 22% |
| Carbohydrate | 30.11g | 11% |
| Sugars | 3.23g | 7% |
| Fiber, total dietary | 2g | 8% |
| Cholesterol | 20mg | 7% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 63ug | 8% |
| Vitamin C | 2.9mg | 4% |
| Vitamin D | 0ug | 0% |
| Vitamin E | 0.77mg | 6% |
| Vitamin K | 9.2ug | 8% |
| Thiamin (B1) | 0.337mg | 29% |
| Riboflavin (B2) | 0.191mg | 15% |
| Niacin (B3) | 3.459mg | 22% |
| Vitamin B-6 | 0.083mg | 5% |
| Folate (B9) | 96ug | 24% |
| Vitamin B-12 | 0.41ug | 18% |
| Carotene, beta | 90ug | ~% |
| Carotene, alpha | 1ug | ~% |
| Cryptoxanthin, beta | 0ug | ~% |
| Lycopene | 1719ug | ~% |
| Lutein + zeaxanthin | 31ug | ~% |
| Choline, total | 19.2mg | 4% |
| Folic acid | 59ug | ~% |
| Folate, food | 37ug | ~% |
| Folate, DFE | 137ug | ~% |
| Retinol | 55ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 46.13g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 161mg | 13% |
| Iron, Fe | 2.35mg | 14% |
| Potassium, K | 179mg | 4% |
| Magnesium, Mg | 22mg | 6% |
| Phosphorus, P | 198mg | 16% |
| Sodium, Na | 556mg | 25% |
| Zinc, Zn | 1.38mg | 13% |
| Copper, Cu | 0.101mg | 12% |
| Selenium, Se | 17.3ug | 32% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 2.607g | ~% |
| Monounsaturated Fat | 2.806g | ~% |
| SFA 4:0 | 0.091g | ~% |
| SFA 6:0 | 0.072g | ~% |
| SFA 8:0 | 0.048g | ~% |
| SFA 10:0 | 0.124g | ~% |
| SFA 12:0 | 0.151g | ~% |
| SFA 14:0 | 0.532g | ~% |
| SFA 16:0 | 2.115g | ~% |
| SFA 18:0 | 0.889g | ~% |
| MUFA 18:1 | 2.574g | ~% |
| PUFA 18:2 | 2.277g | ~% |
| PUFA 18:3 | 0.281g | ~% |
| PUFA 20:4 | 0.014g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.133g | ~% |
| PUFA 18:4 | 0.001g | ~% |
| MUFA 20:1 | 0.047g | ~% |
| PUFA 20:5 n-3 (EPA) | 0.004g | ~% |
| MUFA 22:1 | 0.002g | ~% |
| PUFA 22:5 n-3 (DPA) | 0.004g | ~% |