Pasta, cream sauce, vegetables, ready-to-heat

Nutrition Facts and Calories for Pasta with cream sauce and added vegetables, ready-to-heat

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Nutrition Facts
Serving Size 100 grams
Calories 154
% Daily Value *
Total Fat7.78g 10%
Saturated Fat3.7g 19%
Trans Fat ~g
Cholesterol17mg 6%
Sodium341mg 15%
Total Carbohydrate16.78g 7%
Dietary Fiber1.1g 4%
Total Sugars0.96g 2%
Protein4.01g 9%
Vitamin C4.8mg 6%
Vitamin D0.2ug 1%
Iron0.72mg 4%
Calcium29mg 3%
Potassium70mg 2%
Phosphorus54mg 5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Summary

154 Calories

Fat

g

Carbs

g

Fibre

g

Protein

g

How Many Calories and Carbs Are in Pasta with cream sauce and added vegetables, ready-to-heat?

Pasta with cream sauce and added vegetables, ready-to-heat contains 154 calories per 100 g serving. This serving contains 7.78g of fat, 16.78g of carbohydrate and 4.01g of protein. Pasta with cream sauce and added vegetables, ready-to-heat belong to Pasta mixed dishes, excludes macaroni and cheese food category.

PastaCream SauceVegetablesReady-to-heat

Full Nutrition Information

Serving Size

Macronutrients

Amounts Per Selected Serving %DV
Calories154Kcal8%
Total Fat7.78g10%
Fatty acids3.7g19%
Protein4.01g9%
Carbohydrate16.78g7%
Sugars0.96g2%
Fiber, total dietary1.1g4%
Cholesterol17mg6%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A, RAE62ug7%
Vitamin C4.8mg6%
Vitamin D0.2ug1%
Vitamin E0.48mg4%
Vitamin K2.9ug3%
Thiamin (B1)0.148mg13%
Riboflavin (B2)0.119mg10%
Niacin (B3)1.074mg7%
Vitamin B-60.049mg3%
Folate (B9)41ug11%
Vitamin B-120.04ug2%
Carotene, beta54ug~%
Carotene, alpha1ug~%
Cryptoxanthin, beta11ug~%
Lycopene0ug~%
Lutein + zeaxanthin60ug~%
Choline, total6.9mg2%
Folic acid33ug~%
Folate, food7ug~%
Folate, DFE64ug~%
Retinol57ug~%

Other

Amounts Per Selected Serving %DV
Alcohol, ethyl0g~%
Water70.22g~%
Caffeine0mg~%
Theobromine0mg~%

Minerals Information

Amounts Per Selected Serving %DV
Calcium, Ca29mg3%
Iron, Fe0.72mg4%
Potassium, K70mg2%
Magnesium, Mg12mg3%
Phosphorus, P54mg5%
Sodium, Na341mg15%
Zinc, Zn0.41mg4%
Copper, Cu0.076mg9%
Selenium, Se15.2ug28%

Fats

Amounts Per Selected Serving %DV
Polyunsaturated Fat1.135g~%
Monounsaturated Fat2.115g~%
SFA 4:00.114g~%
SFA 6:00.092g~%
SFA 8:00.057g~%
SFA 10:00.135g~%
SFA 12:00.158g~%
SFA 14:00.499g~%
SFA 16:01.671g~%
SFA 18:00.59g~%
MUFA 18:11.948g~%
PUFA 18:20.996g~%
PUFA 18:30.121g~%
PUFA 20:40.009g~%
PUFA 22:6 n-3 (DHA)0g~%
MUFA 16:10.097g~%
PUFA 18:40g~%
MUFA 20:10.022g~%
PUFA 20:5 n-3 (EPA)0.001g~%
MUFA 22:10g~%
PUFA 22:5 n-3 (DPA)0.003g~%